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Vitamin B 2 Sensitizes Cancer Cells to Vitamin-C-Induced Cell Death via Modulation of Akt and Bad Phosphorylation

Journal Article published 5 Aug 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 30 on pages 6739 to 6748

Research funded by Ministry of Science and Technology of the People's Republic of China (2012BAD33B09) | National Natural Science Foundation of China (31371752)

Authors: Ni Chen, Shutao Yin, Xinhua Song, Lihong Fan, Hongbo Hu

Saponins, Especially Platyconic Acid A, from Platycodon grandiflorum Reduce Airway Inflammation in Ovalbumin-Induced Mice and PMA-Exposed A549 Cells

Journal Article published 11 Feb 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 5 on pages 1468 to 1476

Research funded by National Research Foundation of Korea (2009-0093815) | Korea Forest Service (113039-2)

Authors: Jae Ho Choi, Sun Woo Jin, Hyung Gyun Kim, Chul Yung Choi, Hyun Sun Lee, Shi Yong Ryu, Young Chul Chung, Young Jung Hwang, Yeon Ji Um, Tae Cheon Jeong, Hye Gwang Jeong

Oral Administration of Hen Egg White Ovotransferrin Attenuates the Development of Colitis Induced by Dextran Sodium Sulfate in Mice

Journal Article published 11 Feb 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 5 on pages 1532 to 1539

Research funded by Ministry of Education, Culture, Sports, Science, and Technology (22248014) | Japan Society for the Promotion of Science | Networks of Centres of Excellence of Canada (460135)

Authors: Yutaro Kobayashi, Prithy Rupa, Jennifer Kovacs-Nolan, Patricia V. Turner, Toshiro Matsui, Yoshinori Mine

Fermented Rhus verniciflua Stokes Extract Exerts an Antihepatic Lipogenic Effect in Oleic-Acid-Induced HepG2 Cells via Upregulation of AMP-Activated Protein Kinase

Journal Article published 19 Aug 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 32 on pages 7270 to 7276

Research funded by National Research Foundation of Korea (2007-0054931)

Authors: Myoung-Sun Lee, Joo-Seok Kim, Sun-Mi Cho, Seon Ok Lee, Sung-Hoon Kim, Hyo-Jeong Lee

Vitis thunbergii var. taiwaniana Extracts and Purified Compounds Ameliorate Obesity in High-Fat Diet-Induced Obese Mice

Journal Article published 28 Oct 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 42 on pages 9286 to 9294

Research funded by National Science Council (NSC 100-2324-B-038 -001) | Yuan's General Hospital (104YGH-TMU-02)

Authors: Shyr-Yi Lin, Guan-Cheng Huang, Ying-Ying Hsieh, Yin-Shiou Lin, Chuan-Hsiao Han, Chi-Luan Wen, Chi-I Chang, Wen-Chi Hou

Assessment of the Allergenic Potential of Transgenic Wheat ( Triticum aestivum ) with Reduced Levels of ω5-Gliadins, the Major Sensitizing Allergen in Wheat-Dependent Exercise-Induced Anaphylaxis

Journal Article published 28 Oct 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 42 on pages 9323 to 9332

Research funded by Agricultural Research Service (5325-43000-028-00D)

Authors: Susan B. Altenbach, Charlene K. Tanaka, Florence Pineau, Roberta Lupi, Martine Drouet, Etienne Beaudouin, Martine Morisset, Sandra Denery-Papini

Visible Light-Induced Lipid Peroxidation of Unsaturated Fatty Acids in the Retina and the Inhibitory Effects of Blueberry Polyphenols

Journal Article published 28 Oct 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 42 on pages 9295 to 9305

Research funded by National Natural Science Foundation of China (project no. 31571831) | National Key Technology R&D Program for the twelfth 5-year plan (project no. 2011BAD08B03-01)

Authors: Yixiang Liu, Di Zhang, Jimei Hu, Guangming Liu, Jun Chen, Lechang Sun, Zedong Jiang, Xichun Zhang, Qingchou Chen, Baoping Ji

Epigallocatechin Gallate (EGCG) Suppresses Lipopolysaccharide-Induced Toll-like Receptor 4 (TLR4) Activity via 67 kDa Laminin Receptor (67LR) in 3T3-L1 Adipocytes

Journal Article published 18 Mar 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 10 on pages 2811 to 2819

Research funded by Education Department, Liaoning Province (L2013300) | Chinese Society of Endocrinology (12030470347) | National Natural Science Foundation of China (81000327)

Authors: Suqing Bao, Yanli Cao, Haicheng Zhou, Xin Sun, Zhongyan Shan, Weiping Teng

Metabolomic Analysis Reveals Cyanidins in Black Raspberry as Candidates for Suppression of Lipopolysaccharide-Induced Inflammation in Murine Macrophages

Journal Article published 10 Jun 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 22 on pages 5449 to 5458

Research funded by Rural Development Administration (PJ008550) | Chung-Ang University

Authors: Young-Hee Jo, Hyun-Chang Park, Seulgi Choi, Sugyeong Kim, Cheng Bao, Hyung Woo Kim, Hyung-Kyoon Choi, Hong Jin Lee, Joong-Hyuck Auh

Protective Role of Ternatin Anthocyanins and Quercetin Glycosides from Butterfly Pea ( Clitoria ternatea Leguminosae) Blue Flower Petals against Lipopolysaccharide (LPS)-Induced Inflammation in Macrophage Cells

Journal Article published 22 Jul 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 28 on pages 6355 to 6365

Research funded by National Institute of Biological Resources (NIBR201512101) | Texas A and M University | United States Agency for International Development (AID-497-A-11-00003)

Authors: Vimal Nair, Woo Young Bang, Elisa Schreckinger, Nuri Andarwulan, Luis Cisneros-Zevallos

Cyanidin-3- O -β-glucoside Purified from Black Rice Protects Mice against Hepatic Fibrosis Induced by Carbon Tetrachloride via Inhibiting Hepatic Stellate Cell Activation

Journal Article published 15 Jul 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 27 on pages 6221 to 6230

Research funded by National Natural Science Foundation of China (No. 81130052) | National Key Basic Research Program of China (973 Program) (No. 2012CB517506)

Authors: Xinwei Jiang, Honghui Guo, Tianran Shen, Xilan Tang, Yan Yang, Wenhua Ling

Phosphorylated Peptides from Antarctic Krill ( Euphausia superba ) Prevent Estrogen Deficiency Induced Osteoporosis by Inhibiting Bone Resorption in Ovariectomized Rats

Journal Article published 4 Nov 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 43 on pages 9550 to 9557

Research funded by National Natural Science Foundation of China (No. 31371876, No. 31471684, No. 31571771, No. U1406402)

Authors: Guanghua Xia, Yanlei Zhao, Zhe Yu, Yingying Tian, Yiming Wang, Shanshan Wang, Jingfeng Wang, Changhu Xue

Analysis of Apoptosis in Ultraviolet-Induced Sea Cucumber ( Stichopus japonicus ) Melting Using Terminal Deoxynucleotidyl-Transferase-Mediated dUTP Nick End-Labeling Assay and Cleaved Caspase-3 Immunohistochemistry

Journal Article published 4 Nov 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 43 on pages 9601 to 9608

Research funded by National Natural Science Foundation of China (31301430) | Liaoning Province ([2011]191, 2014205001)

Authors: Jing-Feng Yang, Rong-Chun Gao, Hai-Tao Wu, Peng-Fei Li, Xian-Shu Hu, Da-Yong Zhou, Bei-Wei Zhu, Yi-Cheng Su

Protective Effects of Processed Ginseng and Its Active Ginsenosides on Cisplatin-Induced Nephrotoxicity: In Vitro and in Vivo Studies

Journal Article published Jul 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 25 on pages 5964 to 5969

Research funded by Korea Institute of Science and Technology (2Z04230) | Ministry of Trade, Industry and Energy (N0000885)

Authors: Jun Yeon Park, Pilju Choi, Taejung Kim, Hyeonseok Ko, Ho-kyong Kim, Ki Sung Kang, Jungyeob Ham

Tea Catechins Protect Goat Skeletal Muscle against H 2 O 2 -Induced Oxidative Stress by Modulating Expression of Phase 2 Antioxidant Enzymes

Journal Article published 16 Sep 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 36 on pages 7921 to 7928

Research funded by China Postdoctoral Science Foundation (2013M530997) | National Natural Science Foundation of China (31201820) | Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences

Authors: Rong-Zhen Zhong, Yi Fang, Gui-Xin Qin, Hao-Yang Li, Dao-Wei Zhou

Effects of Dietary Genistein on Plasma and Liver Lipids, Hepatic Gene Expression, and Plasma Metabolic Profiles of Hamsters with Diet-Induced Hyperlipidemia

Journal Article published 16 Sep 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 36 on pages 7929 to 7936

Research funded by Chinese Academy of Agricultural Sciences (ASTIP-IAS12) | Special Basic Research Fund for Central Public Research Institutes (2015ywf-zd-28)

Authors: Chaohua Tang, Kai Zhang, Qingyu Zhao, Junmin Zhang

Cross-Linking of Interfacial Casein Layer with Genipin Prevented pH-Induced Structural Instability and Lipase Digestibility of the Fat Droplets

Journal Article published 25 Feb 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 7 on pages 2033 to 2040

Research funded by Priority Academic Program Development of Jiangsu Higher Education Institutions | Natural Science Foundation of Jiangsu Province (BK2012367) | Ministry of Education of the People's Republic of China (20120097120001)

Authors: Bing Hu, Liying Zhang, Rong Liang, Fengze Chen, Liping He, Bing Hu, Xiaoxiong Zeng

Ocotillol, a Majonoside R2 Metabolite, Ameliorates 2,4,6-Trinitrobenzenesulfonic Acid-Induced Colitis in Mice by Restoring the Balance of Th17/Treg Cells

Journal Article published 12 Aug 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 31 on pages 7024 to 7031

Research funded by National Research Foundation of Korea

Authors: Sang-Yun Lee, Jin-Ju Jeong, Thi Hong Van Le, Su-Hyeon Eun, Minh Duc Nguyen, Jeong Hill Park, Dong-Hyun Kim

Maslinic Acid Protected PC12 Cells Differentiated by Nerve Growth Factor against β-Amyloid-Induced Apoptosis

Journal Article published 2 Dec 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 47 on pages 10243 to 10249

Research funded by China Medical University, Taiwan (CMU103-ASIA-05) | Ministry of Science and Technology, Taiwan (MOST 103-2313-B-039 -002 -MY3)

Authors: Yu-wan Yang, Chia-wen Tsai, Mei-chin Mong, Mei-chin Yin

Antidiabetic and Antihyperlipidemic Properties of a Triterpenoid Compound, Dehydroeburicoic Acid, from Antrodia camphorata in Vitro and in Streptozotocin-Induced Mice

Journal Article published 25 Nov 2015 in Journal of Agricultural and Food Chemistry volume 63 issue 46 on pages 10140 to 10151

Research funded by CMU under the Aim for Top University Plan of the Ministry of Education, Taiwan | Ministry of Health and Welfare Clinical Trial and Research Center of Excellence (MOHW104-TDU-B-212-113002)

Authors: Yueh-Hsiung Kuo, Cheng-Hsiu Lin, Chun-Ching Shih