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Lipid Rafts and Fas / FasL Pathway May Involve in Elaidic Acid-Induced Apoptosis of Human Umbilical Vein Endothelial Cells

Journal Article published 22 Jan 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 3 on pages 798 to 807

Authors: Huan Rao, Li-Xin Ma, Ting-Ting Xu, Jing Li, Ze-Yuan Deng, Ya-Wei Fan, Hong-Yan Li

Beneficial Effects of Camellia Oil (Camellia oleifera Abel.) on Ketoprofen-Induced Gastrointestinal Mucosal Damage through Upregulation of HO-1 and VEGF

Journal Article published 22 Jan 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 3 on pages 642 to 650

Authors: Yu-Ting Cheng, Shu-Li Wu, Cheng-Ying Ho, Shang-Ming Huang, Chun-Lung Cheng, Gow-Chin Yen

Grape-Seed Procyanidins Prevent the Cafeteria-Diet-Induced Decrease of Glucagon-Like Peptide-1 Production

Journal Article published 5 Feb 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 5 on pages 1066 to 1072

Authors: Noemi González-Abuín, Neus Martínez-Micaelo, Mayte Blay, Anna Ardévol, Montserrat Pinent

Inhibitory Effects of 4-Hydroxyderricin and Xanthoangelol on Lipopolysaccharide-Induced Inflammatory Responses in RAW264 Macrophages

Journal Article published 15 Jan 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 2 on pages 462 to 467

Authors: Michiko Yasuda, Kyuichi Kawabata, Miki Miyashita, Mayu Okumura, Norio Yamamoto, Masakazu Takahashi, Hitoshi Ashida, Hajime Ohigashi

New Triterpenoid Saponins from Ilex cornuta and Their Protective Effects against H 2 O 2 -Induced Myocardial Cell Injury

Journal Article published 15 Jan 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 2 on pages 488 to 496

Authors: Shanshan Li, Jianping Zhao, Yanli Liu, Zhong Chen, Qiongming Xu, Ikhlas A. Khan, Shilin Yang

Chlorogenic Acid and Coffee Prevent Hypoxia-Induced Retinal Degeneration

Journal Article published 8 Jan 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 1 on pages 182 to 191

Authors: Holim Jang, Hong Ryul Ahn, Hyoung Jo, Kyung-A Kim, Eun Ha Lee, Ki Won Lee, Sang Hoon Jung, Chang Y. Lee

Binding of Aroma Compounds with Myofibrillar Proteins Modified by a Hydroxyl-Radical-Induced Oxidative System

Journal Article published Oct 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 39 on pages 9544 to 9552

Research funded by Natural Science Foundation of Guangdong Province (S2012040007533) | Ministry of Education of the People's Republic of China (20120172120017) | National Natural Science Foundation of China (31201387)

Authors: Feibai Zhou, Mouming Zhao, Guowan Su, Weizheng Sun

Tormentic Acid, a Major Component of Suspension Cells of Eriobotrya japonica, Suppresses High-Fat Diet-Induced Diabetes and Hyperlipidemia by Glucose Transporter 4 and AMP-Activated Protein Kinase Phosphorylation

Journal Article published 5 Nov 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 44 on pages 10717 to 10726

Authors: Jin-Bin Wu, Yueh-Hsiung Kuo, Cheng-Hsiu Lin, Hui-Ya Ho, Chun-Ching Shih

Alcoholic Extraction Enables EPR Analysis To Characterize Radiation-Induced Cellulosic Signals in Spices

Journal Article published 19 Nov 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 46 on pages 11089 to 11098

Research funded by National Research Foundation of Korea (2013R1A1A4A03006993)

Authors: Jae-Jun Ahn, Bhaskar Sanyal, Kashif Akram, Joong-Ho Kwon

Attenuation of Allergic Immune Response Phenotype by Mannosylated Egg White in Orally Induced Allergy in Balb/c Mice

Journal Article published Oct 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 39 on pages 9479 to 9487

Authors: Prithy Rupa, Soichiro Nakamura, Shigeru Katayama, Yoshinori Mine

Proteomic Study Reveals a Co-occurrence of Gallic Acid-Induced Apoptosis and Glycolysis in B16F10 Melanoma Cells

Journal Article published 3 Dec 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 48 on pages 11672 to 11680

Research funded by National Science Council Taiwan (NSC 102-2313-B-276-001-MY3)

Authors: Cheng Liu, Jen-Jie Lin, Zih-Yan Yang, Chi-Chu Tsai, Jue-Liang Hsu, Yu-Jen Wu

Protective Effect of Ginkgo biloba leaves extract, EGb761, on Endotoxin-Induced Acute Lung Injury via a JNK- and Akt-Dependent NFκB Pathway

Journal Article published 9 Jul 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 27 on pages 6337 to 6344

Authors: Chien-Ying Lee, Jiann-Jou Yang, Shiuan-Shinn Lee, Chun-Jung Chen, Yi-Chun Huang, Kuang-Hua Huang, Yu-Hsiang Kuan

Antiobese Effects of Capsaicin–Chitosan Microsphere (CCMS) in Obese Rats Induced by High Fat Diet

Journal Article published 26 Feb 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 8 on pages 1866 to 1874

Authors: Sirong Tan, Bing Gao, Yi Tao, Jiao Guo, Zheng-quan Su

Dietary Supplementation of Chardonnay Grape Seed Flour Reduces Plasma Cholesterol Concentration, Hepatic Steatosis, and Abdominal Fat Content in High-Fat Diet-Induced Obese Hamsters

Journal Article published 26 Feb 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 8 on pages 1919 to 1925

Authors: Hyunsook Kim, Glenn E. Bartley, Torey Arvik, Rebecca Lipson, Seung-Yeol Nah, Kunho Seo, Wallace Yokoyama

Cinnamtannin D-1 Protects Pancreatic β-Cells from Palmitic Acid-Induced Apoptosis by Attenuating Oxidative Stress

Journal Article published 4 Jun 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 22 on pages 5038 to 5045

Authors: Ting Wang, Peng Sun, Liang Chen, Qi Huang, Kaixian Chen, Qi Jia, Yiming Li, Heyao Wang

Methanol Extract of Antrodia camphorata Protects against Lipopolysaccharide-Induced Acute Lung Injury by Suppressing NF-κB and MAPK Pathways in Mice

Journal Article published 11 Jun 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 23 on pages 5321 to 5329

Authors: Guan-Jhong Huang, Jeng-Shyan Deng, Chin-Chu Chen, Ching-Jang Huang, Ping-Jyun Sung, Shyh-Shyun Huang, Yueh-Hsiung Kuo

Immune Regulation and Anti-inflammatory Effects of Isogarcinol Extracted from Garcinia mangostana L. against Collagen-Induced Arthritis

Journal Article published 7 May 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 18 on pages 4127 to 4134

Authors: Yanxia Fu, Hailing Zhou, Mengqi Wang, Juren Cen, Qun Wei

Daidzein Suppresses Tumor Necrosis Factor-α Induced Migration and Invasion by Inhibiting Hedgehog/Gli1 Signaling in Human Breast Cancer Cells

Journal Article published 30 Apr 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 17 on pages 3759 to 3767

Authors: Cheng Bao, Hyeju Namgung, Jaehoo Lee, Hyun-Chang Park, Jiwon Ko, Heejung Moon, Hyuk Wan Ko, Hong Jin Lee

Maize Seedling Blight Induced by Fusarium verticillioides : Accumulation of Fumonisin B 1 in Leaves without Colonization of the Leaves

Journal Article published 5 Mar 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 9 on pages 2118 to 2125

Authors: Thomas T. Baldwin, Nicholas C. Zitomer, Trevor R. Mitchell, Anne-Marie Zimeri, Charles W. Bacon, Ronald T. Riley, Anthony E. Glenn

Glycyrrhetinic Acid Suppressed NF-κB Activation in TNF-α-Induced Hepatocytes

Journal Article published 22 Jan 2014 in Journal of Agricultural and Food Chemistry volume 62 issue 3 on pages 618 to 625

Research funded by National Science Council Taiwan (NSC 99-2628-B-077-001-MY3)

Authors: Hong-Jhang Chen, Shih-Pei Kang, I-Jung Lee, Yun-Lian Lin