EFFECT OF VOLATILE OILS MIXTURE AND LASER RADIATION ON LIPID OXIDATION AND SHELF LIFE OF BEEF SAUSAGE DURING CRYOPRESERVATION

JOURNAL ARTICLE published 28 February 2023 in International Journal of Advanced Research

Authors: Ahmed Abd El-Reheemabd Rboh | Meat and Fish Technology Research Dept., Food Technology Research Institute, Agricultural Research Center, Giza, Egypt. | Helmy El-Said Hassan | Atef Saad Osheba | National institute of Laser Enhanced Science (NILES) , Cairo University, Egypt. | Meat and Fish Technology Research Dept., Food Technology Research Institute, Agricultural Research Center, Giza, Egypt.