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Showing results for ISSN matching 0021-8561

Markers of Pesticide Exposure in Irrigated Rice Cultures

JOURNAL ARTICLE published 9 December 2009 in Journal of Agricultural and Food Chemistry

Authors: Amanda V. Steckert | Caroline E. Schnack | Jacira Silvano | Felipe Dal-Pizzol | Vanessa M. Andrade

https://doi.org/10.1021/jf902608d Actions

JOURNAL ARTICLE published 31 March 1954 in Journal of Agricultural and Food Chemistry

https://doi.org/10.1021/jf60027a902 Actions

JOURNAL ARTICLE published 1 March 1971 in Journal of Agricultural and Food Chemistry

https://doi.org/10.1021/jf60174a900 Actions

JOURNAL ARTICLE published 1 March 1958 in Journal of Agricultural and Food Chemistry

https://doi.org/10.1021/jf60085a904 Actions

Extensive microbial degradation of DDT in vitro and DDT metabolism by natural communities

JOURNAL ARTICLE published July 1972 in Journal of Agricultural and Food Chemistry

Authors: Frederic K. Pfaender | Martin Alexander

https://doi.org/10.1021/jf60182a045 Actions

Kinetics and mechanism of alkaline and acidic hydrolysis of aldicarb

JOURNAL ARTICLE published November 1984 in Journal of Agricultural and Food Chemistry

Authors: Shelton Bank | R. Jeffrey Tyrrell

https://doi.org/10.1021/jf00126a005 Actions

Uptake and metabolic fate of indole in soybeans grown in hydroponic solutions and soil

JOURNAL ARTICLE published September 1989 in Journal of Agricultural and Food Chemistry

Authors: Robert J. Fellows | Roger M. Bean | Dominic A. Cataldo

https://doi.org/10.1021/jf00089a053 Actions

Residues of dimethoate and its oxygen analog on and in citrus leaves following a helicopter treatment of the trees with dimethoate ultra-low volume concentrate and high volume spray

JOURNAL ARTICLE published 1 July 1974 in Journal of Agricultural and Food Chemistry

Authors: Donald W. Woodham | Robert G. Reeves | Charles B. Williams | Harry. Richardson | Charles A. Bond

https://doi.org/10.1021/jf60194a010 Actions

Metabolism of atrazine by Spartina alterniflora. 1. Chloroform-soluble metabolites

JOURNAL ARTICLE published July 1977 in Journal of Agricultural and Food Chemistry

Authors: C. G. Parthasarathy Pillai | John D. Weete | Donald E. Davis

https://doi.org/10.1021/jf60212a010 Actions

Adsorption-desorption, degradation, and distribution of permethrin in aqueous systems

JOURNAL ARTICLE published November 1981 in Journal of Agricultural and Food Chemistry

Authors: Mohamed S. Sharom | Keith R. Solomon

https://doi.org/10.1021/jf00108a005 Actions

Studies of the degradation of mirex with an iron(II) porphyrin model system

JOURNAL ARTICLE published May 1976 in Journal of Agricultural and Food Chemistry

Authors: Roy L. Holmstead

https://doi.org/10.1021/jf60205a024 Actions

Characterization of Black Raspberry Functional Food Products for Cancer Prevention Human Clinical Trials

JOURNAL ARTICLE published 7 May 2014 in Journal of Agricultural and Food Chemistry

Authors: Junnan Gu | Jennifer H. Ahn-Jarvis | Kenneth M. Riedl | Steven J. Schwartz | Steven K. Clinton | Yael Vodovotz

https://doi.org/10.1021/jf404566p Actions

Syntheses of the .beta.-D-glucosides of 4- and 5-hydroxy-1-naphthyl N-methylcarbamate

JOURNAL ARTICLE published November 1973 in Journal of Agricultural and Food Chemistry

Authors: Raymond A. Cardona | H. Wyman Dorough

https://doi.org/10.1021/jf60190a044 Actions

Fate of Kepone and mirex in the aquatic environment

JOURNAL ARTICLE published November 1982 in Journal of Agricultural and Food Chemistry

Authors: James N. Huckins | David L. Stalling | Jimmie D. Petty | Denny R. Buckler | B. Thomas Johnson

https://doi.org/10.1021/jf00114a004 Actions

Performance of the Goulden large-sample extractor in multiclass pesticide isolation and preconcentration from stream water

JOURNAL ARTICLE published September 1991 in Journal of Agricultural and Food Chemistry

Authors: Gregory D. Foster | William T. Foreman | Paul M. Gates

https://doi.org/10.1021/jf00009a016 Actions

Cyclopiazonic Acid Residues in Milk and Eggs

JOURNAL ARTICLE published July 1994 in Journal of Agricultural and Food Chemistry

Authors: Joe W. Dorner | Richard J. Cole | Deborah J. Erlington | Sucheep Suksupath | Graham H. McDowell | Wayne L. Bryden

https://doi.org/10.1021/jf00043a023 Actions

Dissipation of deltamethrin applied to forage alfalfa

JOURNAL ARTICLE published July 1989 in Journal of Agricultural and Food Chemistry

Authors: Bernard D. Hill | Dan J. Inaba | William A. Charnetski

https://doi.org/10.1021/jf00088a073 Actions

Comparative aerobic soil metabolism of fenvalerate isomers

JOURNAL ARTICLE published May 1987 in Journal of Agricultural and Food Chemistry

Authors: Philip W. Lee | Walter R. Powell | Stephen M. Stearns | Oliver J. McConnell

https://doi.org/10.1021/jf00075a025 Actions

Uptake and elimination of [14C]hexachlorobenzene (HCB) by the green sunfish, Lepomis cyanellus Raf., after feeding contaminated food

JOURNAL ARTICLE published May 1977 in Journal of Agricultural and Food Chemistry

Authors: James R. Sanborn | William F. Childers | Larry G. Hansen

https://doi.org/10.1021/jf60211a008 Actions

Antioxidant Properties of Ready-to-Drink Coffee Brews

JOURNAL ARTICLE published 1 February 2003 in Journal of Agricultural and Food Chemistry

Authors: Monica Anese | M. Cristina Nicoli

https://doi.org/10.1021/jf025859+ Actions
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