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Showing results for ISSN matching 1368-9800

Virtual nutrition consultation: what can we learn from the COVID-19 pandemic?

JOURNAL ARTICLE published April 2021 in Public Health Nutrition

Authors: Vered Kaufman-Shriqui | Shiri Sherf-Dagan | Mona Boaz | Ruth Birk

https://doi.org/10.1017/s1368980021000148 Actions

Nutrient profile of 23 596 packaged supermarket foods and non-alcoholic beverages in Australia and New Zealand

JOURNAL ARTICLE published February 2016 in Public Health Nutrition

Authors: Cliona Ni Mhurchu | Ryan Brown | Yannan Jiang | Helen Eyles | Elizabeth Dunford | Bruce Neal

https://doi.org/10.1017/s1368980015000968 Actions

Long-term effects of the Dutch Schoolgruiten Project – promoting fruit and vegetable consumption among primary-school children

JOURNAL ARTICLE published August 2009 in Public Health Nutrition

Authors: Nannah I Tak | Saskia J te Velde | Johannes Brug

https://doi.org/10.1017/s1368980008003777 Actions

Out of the Box

JOURNAL ARTICLE published December 2007 in Public Health Nutrition

Authors: Geoffrey Cannon

https://doi.org/10.1017/s136898000700119x Actions

Food and drink marketing to children: a continuing scandal

JOURNAL ARTICLE published October 2007 in Public Health Nutrition

Authors: Agneta Yngve

https://doi.org/10.1017/s1368980007814509 Actions

Differential effects of the computer-tailored FATaintPHAT programme on dietary behaviours according to sociodemographic, cognitive and home environmental factors

JOURNAL ARTICLE published February 2014 in Public Health Nutrition

Authors: Nicole PM Ezendam | Johannes Burg | Gerard Borsboom | Pepijn van Empelen | Anke Oenema

https://doi.org/10.1017/s1368980012005344 Actions

57 – Pediatric obesity: evidence from an integrated medical-psychological model

JOURNAL ARTICLE published August 2012 in Public Health Nutrition

https://doi.org/10.1017/s1368980012002315 Actions

PHN volume 14 issue 2 Cover and Front matter

JOURNAL ARTICLE published February 2011 in Public Health Nutrition

https://doi.org/10.1017/s1368980010003502 Actions

PHN volume 21 issue 12 Cover and Back matter

JOURNAL ARTICLE published August 2018 in Public Health Nutrition

https://doi.org/10.1017/s1368980018001532 Actions

Ultra-processed foods and early childhood caries in 0-3-year-olds enrolled at Primary Healthcare Centers in Southern Brazil – ERRATUM

JOURNAL ARTICLE published February 2021 in Public Health Nutrition

Authors: Maurício Santos de Souza | Juliana dos Santos Vaz | Thais Martins-Silva | Rafael Aiello Bomfim | Andreia Morales Cascaes

https://doi.org/10.1017/s1368980020004498 Actions

Nutrition change strategies: the new frontier

JOURNAL ARTICLE published October 2008 in Public Health Nutrition

Authors: Milla McLachlan | James Garrett

https://doi.org/10.1017/s1368980007001528 Actions

Impact of two policy interventions on dietary diversity in Ecuador

JOURNAL ARTICLE published June 2017 in Public Health Nutrition

Authors: Juan Ponce | Jesus Ramos-Martin

https://doi.org/10.1017/s1368980017000052 Actions

The impact of an integrated community-based micronutrient and health programme on anaemia in non-pregnant Malawian women

JOURNAL ARTICLE published September 2010 in Public Health Nutrition

Authors: Alexander A Kalimbira | Carolyn MacDonald | Janis Randall Simpson

https://doi.org/10.1017/s1368980009991820 Actions

Two important exceptions to the relationship between energy density and fat content: foods with reduced-fat claims and high-fat vegetable-based dishes

JOURNAL ARTICLE published June 2004 in Public Health Nutrition

Authors: Helen A La Fontaine | Timothy C Crowe | Boyd A Swinburn | Carl J Gibbons

https://doi.org/10.1079/phn2003572 Actions

Overweight, obesity and other risk factors for IHD in Brazilian schoolchildren

JOURNAL ARTICLE published May 2009 in Public Health Nutrition

Authors: Sandra Mari Barbiero | Lucia Campos Pellanda | Claudia Ciceri Cesa | Paula Campagnolo | Flávia Beltrami | Caroline C Abrantes

https://doi.org/10.1017/s1368980008003200 Actions

Impact evaluation of efforts to eliminate iodine deficiency disorders in Nigeria

JOURNAL ARTICLE published April 2003 in Public Health Nutrition

Authors: John Egbuta | Frank Onyezili | Koen Vanormelingen

https://doi.org/10.1079/phn2002413 Actions

Consumer confusion about wholegrain content and healthfulness in product labels: reply

JOURNAL ARTICLE published December 2020 in Public Health Nutrition

Authors: Parke Wilde | Jennifer L Pomeranz | Lauren J Lizewski | Fang Fang Zhang

https://doi.org/10.1017/s1368980020003626 Actions

Macronutrient and micronutrient intakes of children in Oklahoma child-care centres, USA

JOURNAL ARTICLE published June 2016 in Public Health Nutrition

Authors: Andrea H Rasbold | Ruth Adamiec | Michael P Anderson | Janis E Campbell | Diane M Horm | Leslie K Sitton | Susan B Sisson

https://doi.org/10.1017/s1368980015002372 Actions

Policies for healthy and sustainable edible oil consumption: a stakeholder analysis for Thailand

JOURNAL ARTICLE published April 2017 in Public Health Nutrition

Authors: Bhavani Shankar | Nalitra Thaiprasert | Shabbir Gheewala | Richard Smith

https://doi.org/10.1017/s1368980016003037 Actions

Breakfast consumption in Spanish children and young people

JOURNAL ARTICLE published December 2001 in Public Health Nutrition

Authors: Javier Aranceta | Lluís Serra-Majem | Lourdes Ribas | Carmen Pérez-Rodrigo

https://doi.org/10.1079/phn2001235 Actions
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