Impact of the external school food environment on the associations of internal school food environment with high schoolers’ diet and BMI

JOURNAL ARTICLE published November 2022 in Public Health Nutrition

Authors: Grace M Betts | Carolina Schwedhelm | Leah M Lipsky | Denise L Haynie | Tonja R Nansel

Socio-economic variables influence the prevalence of inadequate nutrient intake in Brazilian adolescents: results from a population-based survey

JOURNAL ARTICLE published September 2011 in Public Health Nutrition

Authors: Eliseu Verly Junior | Chester Luis Galvão Cesar | Regina Mara Fisberg | Dirce Maria Lobo Marchioni

Association between dietary intake and serum biomarkers of long-chain PUFA in Japanese preschool children

JOURNAL ARTICLE published March 2021 in Public Health Nutrition

Authors: Emiko Ando | Naho Morisaki | Keiko Asakura | Kohei Ogawa | Satoshi Sasaki | Reiko Horikawa | Takeo Fujiwara

PHN volume 19 issue 7 Cover and Back matter

JOURNAL ARTICLE published May 2016 in Public Health Nutrition

PHN volume 12 issue 5 Cover and Front matter

JOURNAL ARTICLE published May 2009 in Public Health Nutrition

PHN volume 21 issue 7 Cover and Back matter

JOURNAL ARTICLE published May 2018 in Public Health Nutrition

PHN volume 13 issue 10A Cover and Front matter

JOURNAL ARTICLE published October 2010 in Public Health Nutrition

Determinants of household vulnerability to food insecurity during COVID-19 lockdown in a mid-term period in Iran – ERRATUM

JOURNAL ARTICLE published May 2021 in Public Health Nutrition

Authors: Mohammad Reza Pakravan-Charvadeh | Moselm Savari | Haider A Khan | Saeid Gholamrezai | Cornelia Flora

PHN volume 16 issue 2 Cover and Front matter

JOURNAL ARTICLE published February 2013 in Public Health Nutrition

n-3 Fatty acid intake from marine food products among Quebecers: comparison to worldwide recommendations

JOURNAL ARTICLE published January 2010 in Public Health Nutrition

Authors: Michel Lucas | Geneviève Asselin | Mélanie Plourde | Stephen C Cunnane | Éric Dewailly | Sylvie Dodin

Relationship between fish intake, n-3 fatty acids, mercury and risk markers of CHD (National Health and Nutrition Examination Survey 1999–2002)

JOURNAL ARTICLE published August 2009 in Public Health Nutrition

Authors: Kimberly M Smith | Leila M Barraj | Mark Kantor | Nadine R Sahyoun

Dietary patterns of children aged 6–24 months assisted by the Bolsa Família Program

JOURNAL ARTICLE published October 2022 in Public Health Nutrition

Authors: Marília Moura e Mendes | Giovana de Montemor Marçal | Ana Elisa Madalena Rinaldi | Nassib Bezerra Bueno | Telma Maria de Menezes Toledo Florêncio | Ana Paula Grotti Clemente

Physical activity patterns and correlates among adults from a developing country: the Sri Lanka Diabetes and Cardiovascular Study

JOURNAL ARTICLE published September 2013 in Public Health Nutrition

Authors: Prasad Katulanda | Ranil Jayawardana | Priyanga Ranasinghe | MH Rezvi Sheriff | David R Matthews

The fruit and vegetable intake of young Australian adults: a population perspective

JOURNAL ARTICLE published October 2017 in Public Health Nutrition

Authors: Monica Nour | Zhixian Sui | Amanda Grech | Anna Rangan | Kevin McGeechan | Margaret Allman-Farinelli

Positive effects of COVID-19 on food preparation and expenditure habits: a comparative study across three countries

JOURNAL ARTICLE published November 2022 in Public Health Nutrition

Authors: Asli Emine Özen | Asker Kartarı | Antonia Correia | Jun Wen | Metin Kozak

Adequacy of food spending is related to housing expenditures among lower-income Canadian households

JOURNAL ARTICLE published December 2007 in Public Health Nutrition

Authors: Sharon I Kirkpatrick | Valerie Tarasuk

The assessment of food security in homeless individuals: a comparison of the Food Security Survey Module and the Household Food Insecurity Access Scale

JOURNAL ARTICLE published December 2011 in Public Health Nutrition

Authors: Anna C Holland | Matthew C Kennedy | Stephen W Hwang

An overview about nutritional status of childbearing age women, children and adolescents, living in rural areas of Madagascar: preliminary results of the Tany Vao project – CORRIGENDUM

JOURNAL ARTICLE published 2024 in Public Health Nutrition

Authors: Maria Vittori Conti | Leila Itani | Alice Beretta | Edoardo Bono | Kassandra Yaghi | Asia Filosa | Cristina Monti | Hellas Cena

Factors influencing engagement and dietary behaviour change of mothers and their children in a blog-delivered healthy eating intervention: a process evaluation of a randomised controlled trial

JOURNAL ARTICLE published June 2021 in Public Health Nutrition

Authors: Audrée-Anne Dumas | Simone Lemieux | Annie Lapointe | Véronique Provencher | Julie Robitaille | Sophie Desroches

Diet quality scores in relation to fatness and nutritional knowledge in women with polycystic ovary syndrome: case–control study

JOURNAL ARTICLE published August 2021 in Public Health Nutrition

Authors: Aleksandra Bykowska-Derda | Magdalena Czlapka-Matyasik | Malgorzata Kaluzna | Marek Ruchala | Katarzyna Ziemnicka