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Assessment of an adolescent-girl-focused nutritional educational intervention within a girls’ empowerment programme: a cluster randomised evaluation in Zambia

JOURNAL ARTICLE published March 2021 in Public Health Nutrition

Authors: Paul C Hewett | Amanda L Willig | Jean Digitale | Erica Soler-Hampejsek | Jere R Behrman | Karen Austrian

Sources of nutrition information for Indonesian women during pregnancy: how is information sought and provided?

JOURNAL ARTICLE published August 2021 in Public Health Nutrition

Authors: Widya Rahmawati | Paige van der Pligt | Jane C Willcox | Anthony F Worsley

Delivery of nutrition services in health systems in sub-Saharan Africa: opportunities in Burkina Faso, Mozambique and Niger

JOURNAL ARTICLE published December 2004 in Public Health Nutrition

Authors: Rachel D Hampshire | Victor M Aguayo | Hamani Harouna | Julie A Roley | Ann Tarini | Shawn K Baker

Nutritional knowledge is no guarantee for behavioural change

JOURNAL ARTICLE published November 2019 in Public Health Nutrition

Authors: Eleonore A Heil | Simone Gärtner

Fast-food outlets and walkability in school neighbourhoods predict fatness in boys and height in girls: a Taiwanese population study

JOURNAL ARTICLE published September 2011 in Public Health Nutrition

Authors: Po-Huang Chiang | Mark L Wahlqvist | Meei-Shyuan Lee | Lin-Yuan Huang | Hui-Hsin Chen | Susana Tzy-Ying Huang

The Healthy Eating Index and the Alternate Healthy Eating Index as predictors of 10-year CHD risk in Cuban Americans with and without type 2 diabetes

JOURNAL ARTICLE published November 2011 in Public Health Nutrition

Authors: Fatma G Huffman | Gustavo G Zarini | Elizabeth Mcnamara | Aarthi Nagarajan

Evidence-based strategies needed to combat malnutrition in Sub-Saharan countries facing different stages of nutrition transition

JOURNAL ARTICLE published August 2021 in Public Health Nutrition

Authors: Hélène Delisle | Mieke Faber | Pascal Revault

PHN volume 16 issue 6 Cover and Back matter

JOURNAL ARTICLE published June 2013 in Public Health Nutrition

Carbohydrates

JOURNAL ARTICLE published April 2001 in Public Health Nutrition

PHN List of Reviewers

JOURNAL ARTICLE published January 2021 in Public Health Nutrition

S New, J-P Bonjour, eds. Nutritional Aspects of Bone Health. Cambridge, UK: The Royal Society of Chemistry, 2003. £49.95, hardcover, 755 pp. ISBN 0-85 404-585-6.

JOURNAL ARTICLE published April 2005 in Public Health Nutrition

Authors: Christel Lamberg-Allardt

PHN volume 13 issue 9 Cover and Front matter

JOURNAL ARTICLE published September 2010 in Public Health Nutrition

44 – Relations between resting blood pressure (RBP), weight status and physical activity (PA) in British schoolchildren

JOURNAL ARTICLE published August 2012 in Public Health Nutrition

Vitamin D supplementation in young children: associations with Theory of Planned Behaviour variables, descriptive norms, moral norms and habits

JOURNAL ARTICLE published August 2010 in Public Health Nutrition

Authors: Jascha de Nooijer | Monique Onnink | Patricia van Assema

Explaining use of food parenting practices: the importance of predisposing factors and parental cognitions

JOURNAL ARTICLE published September 2017 in Public Health Nutrition

Authors: Dorus WM Gevers | Patricia van Assema | Nanne K de Vries | Stef PJ Kremers

52 – An evaluation of a 5-week, school-based, exergaming intervention using the Gamercize Power Stepper on BMI and physical activity during school lunch breaks in British primary-school children

JOURNAL ARTICLE published August 2012 in Public Health Nutrition

PHN volume 21 issue 18 Cover and Back matter

JOURNAL ARTICLE published December 2018 in Public Health Nutrition

Undernutrition is undernourished

JOURNAL ARTICLE published June 2008 in Public Health Nutrition

Authors: Ricardo Uauy

What are the roles of insulin and other hormones in the development of obesity and its complications in children?

JOURNAL ARTICLE published August 2012 in Public Health Nutrition

Dietary assessment in the transition to adulthood

JOURNAL ARTICLE published October 2009 in Public Health Nutrition

Authors: Roger Hughes