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Rebuttal to commentary of Prof Yilmaz

JOURNAL ARTICLE published 2 January 2019 in GM Crops & Food

Authors: Alan McHughen

Exploring the Inhibitory Effect of RASFF on China-EU Trade of Rice-Based Products

JOURNAL ARTICLE published 31 December 2022 in GM Crops & Food

Authors: Qi Zhang | Ye Shen | Zhiwei Jiang | Xiaona Cheng | Yue Jin | Chengyu Shi

Ex-ante impact assessment of GM maize adoption in El Salvador

JOURNAL ARTICLE published 2 April 2020 in GM Crops & Food

Authors: Diego Maximiliano Macall | Stuart J. Smyth

Metabolomic shifts inBrassica napuslines with enhancedBnPLC2expression impact their response to low temperature stress and plant pathogens

JOURNAL ARTICLE published 11 April 2014 in GM Crops & Food

Authors: Kateryna Nokhrina | Heather Ray | Cheryl Bock | Fawzy Georges

Modern biotechnology breakthroughs to food and agricultural research in developing countries

JOURNAL ARTICLE published 2 January 2019 in GM Crops & Food

Authors: Remziye Yılmaz

Gene technology regulation in Australia

JOURNAL ARTICLE published January 2012 in GM Crops & Food

Authors: David Tribe

Lack of effects of glyphosate and glufosinate on growth, mineral content, and yield of glyphosate- and glufosinate-resistant maize

JOURNAL ARTICLE published 2 October 2018 in GM Crops & Food

Research funded by Santa Catarina State Support Fund for the Maintenance and Developement of Higher Education (unknown) | Brazilian National Council for Scientific and Technological Development (444281/2014-2)

Authors: Flávia R. Costa | Rafael Rech | Stephen O. Duke | Leonardo B. Carvalho

Recommendations from the workshop on Comparative Approaches to Safety Assessment of GM Plant Materials: A road toward harmonized criteria?

JOURNAL ARTICLE published 3 April 2015 in GM Crops & Food

Authors: Andrew Bartholomaeus | Juan Carlos Batista | Moisés Burachik | Wayne Parrott

Profile of genetically modified plants authorized in Mexico

JOURNAL ARTICLE published 3 July 2018 in GM Crops & Food

Research funded by Nebraska Agricultural Experiment Station with funding from the Hatch Act through the USDA National Institute of Food and Agriculture (1007272)

Authors: Mayra Teresa Garcia Ruiz | Aaron N. Knapp | Hernan Garcia-Ruiz

Genetically modified (GM) late blight-resistant potato and consumer attitudes before and after a field visit

JOURNAL ARTICLE published 31 December 2022 in GM Crops & Food

Research funded by Mistra Strategic Environmental Research Foundation (MistraBiotech) | VR Research Links (2018-04660) | Novo Nordisk Foundation (NNF19OC0057208) | Stiftelsen Lantbruksforskning (R-19-25-282) | Swedish Research Council (2020-0121)

Authors: Jéssica Bubolz | Patrycja Sleboda | Anna Lehrman | Sven-Ove Hansson | Carl Johan Lagerkvist | Björn Andersson | Marit Lenman | Svante Resjö | Marc Ghislain | Muhammad Awais Zahid | Nam Phuong Kieu | Erik Andreasson

The state of the ‘GMO’ debate - toward an increasingly favorable and less polarized media conversation on ag-biotech?

JOURNAL ARTICLE published 31 December 2022 in GM Crops & Food

Research funded by Bill & Melinda Gates Foundation (INV-016092)

Authors: Sarah Evanega | Joan Conrow | Jordan Adams | Mark Lynas

Analyzing public sentiment toward GMOs via social media between 2019-2021

JOURNAL ARTICLE published 31 December 2023 in GM Crops & Food

Authors: Manreet Sohi | Maurice Pitesky | Joseph Gendreau

Transgene-product expression levels in genetically engineered breeding stacks are equivalent to those of the single events

JOURNAL ARTICLE published 2 January 2019 in GM Crops & Food

Authors: Denise T. De Cerqueira | Brandon J. Fast | Alessandra C. Silveira | Rod A. Herman

Safety evaluation of genetically modified mustard (V4) seeds in terms of allergenicity

JOURNAL ARTICLE published 3 October 2012 in GM Crops & Food

Authors: Amita Misra | Sandeep Kumar | Alok Kumar Verma | Nidhi P. Chanana | Mukul Das | Vibha Dhawan | Premendra D. Dwivedi

A contingent valuation analysis for assessing the market for genetically modified planting materials among banana producing households in Uganda

JOURNAL ARTICLE published 2 April 2020 in GM Crops & Food

Authors: Enoch Mutebi Kikulwe | Marsy Asindu

Using problem formulation to clarify the meaning of weight of evidence and biological relevance in environmental risk assessments for genetically modified crops

JOURNAL ARTICLE published 3 April 2019 in GM Crops & Food

Authors: Alan Raybould | Karen Holt | Ian Kimber

Risk-appropriate regulations for gene-editing technologies

JOURNAL ARTICLE published 31 December 2024 in GM Crops & Food

Authors: Graham Brookes | Stuart J Smyth

Silencing of germacrene A synthase genes reduces guaianolide oxalate content in Cichorium intybus L.

JOURNAL ARTICLE published 2 January 2020 in GM Crops & Food

Authors: Milica Bogdanović | Katarina Cankar | Milan Dragićević | Harro Bouwmeester | Jules Beekwilder | Ana Simonović | Slađana Todorović

Commercializing genetically modified crops under EU regulations

JOURNAL ARTICLE published January 2012 in GM Crops & Food

Authors: Alan Raybould | Guy M. Poppy

RNAi-derived field resistance to Cassava brown streak disease persists across the vegetative cropping cycle

JOURNAL ARTICLE published January 2014 in GM Crops & Food

Authors: John Odipio | Emmanuel Ogwok | Nigel J Taylor | Mark Halsey | Anton Bua | Claude M Fauquet | Titus Alicai