The Impact of Culture on Food-Related Behavior

JOURNAL ARTICLE published July 1986 in Annual Review of Nutrition

Authors: M L Axelson

NUTRITIONAL CONSEQUENCES OF THE AFRICAN DIASPORA

JOURNAL ARTICLE published July 2001 in Annual Review of Nutrition

Authors: Amy Luke | Richard S Cooper | T Elaine Prewitt | Adebowale A Adeyemo | Terrence E Forrester

Trans Fatty Acids and Their Effects on Lipoproteins in Humans

JOURNAL ARTICLE published July 1995 in Annual Review of Nutrition

Authors: Martijn B. Katan | Peter L. Zock | Ronald P. Mensink

Regulation of Hepatic De Novo Lipogenesis in Humans

JOURNAL ARTICLE published July 1996 in Annual Review of Nutrition

Authors: M K Hellerstein | J-M Schwarz | R A Neese

Macrophages and the Regulation of Adipose Tissue Remodeling

JOURNAL ARTICLE published 17 July 2014 in Annual Review of Nutrition

Authors: Gabriel Martinez-Santibañez | Carey Nien-Kai Lumeng

Chromium in Human Nutrition

JOURNAL ARTICLE published July 1988 in Annual Review of Nutrition

Authors: E G Offenbacher | F X Pi-Sunyer

Variation in the Ability to Taste Bitter Thiourea Compounds: Implications for Food Acceptance, Dietary Intake, and Obesity Risk in Children

JOURNAL ARTICLE published 17 July 2016 in Annual Review of Nutrition

Authors: Kathleen L. Keller | Shana Adise

Bone Morphogenetic Proteins as Regulators of Iron Metabolism

JOURNAL ARTICLE published 17 July 2014 in Annual Review of Nutrition

Authors: Nermi L. Parrow | Robert E. Fleming

Is There Glucose Production Outside of the Liver and Kidney?

JOURNAL ARTICLE published 1 August 2009 in Annual Review of Nutrition

Authors: Stephen F. Previs | Daniel Z. Brunengraber | Henri Brunengraber

Metabolic Adaptation to Low Intakes of Energy and Protein

JOURNAL ARTICLE published July 1986 in Annual Review of Nutrition

Authors: J C Waterlow

Consequences of Phosphate Imbalance

JOURNAL ARTICLE published July 1988 in Annual Review of Nutrition

Authors: Y N Berner | M Shike

Mechanisms of Cellular Uptake of Free Fatty Acids

JOURNAL ARTICLE published July 1989 in Annual Review of Nutrition

Authors: B J Potter | D Sorrentino | P D Berk

Nutritional Implications of Genetic Taste Variation: The Role of PROP Sensitivity and Other Taste Phenotypes

JOURNAL ARTICLE published 1 August 2008 in Annual Review of Nutrition

Authors: Beverly J. Tepper

NONOXIDATIVE MODIFICATIONS OF LIPOPROTEINS IN ATHEROGENESIS

JOURNAL ARTICLE published July 1999 in Annual Review of Nutrition

Authors: Ira Tabas

Reward Systems in the Brain and Nutrition

JOURNAL ARTICLE published 17 July 2016 in Annual Review of Nutrition

Authors: Edmund T. Rolls

NUTRITIONAL PROPERTIES AND SIGNIFICANCE OF VITAMIN GLYCOSIDES

JOURNAL ARTICLE published July 1998 in Annual Review of Nutrition

Authors: Jesse F. Gregory III

INTRACELLULAR LIPID-BINDING PROTEINS AND THEIR GENES

JOURNAL ARTICLE published July 1997 in Annual Review of Nutrition

Authors: David A. Bernlohr | Melanie A. Simpson | Ann Vogel Hertzel | Leonard J. Banaszak

Lysine-Pipecolic Acid Metabolic Relationships in Microbes and Mammals

JOURNAL ARTICLE published July 1991 in Annual Review of Nutrition

Authors: H P Broquist

Cow's Milk and Linear Growth in Industrialized and Developing Countries

JOURNAL ARTICLE published 1 August 2006 in Annual Review of Nutrition

Authors: Camilla Hoppe | Christian Mølgaard | Kim F. Michaelsen

Ins and Outs of the TCA Cycle: The Central Role of Anaplerosis

JOURNAL ARTICLE published 11 October 2021 in Annual Review of Nutrition

Authors: Melissa Inigo | Stanisław Deja | Shawn C. Burgess