Ferric reducing antioxidant power (FRAP)

BOOK CHAPTER published 2024 in Antioxidant Methods

Authors: Francisco Avelino

The ferric reducing/antioxidant power (FRAP) assay for non-enzymatic antioxidant capacity: concepts, procedures, limitations and applications

BOOK CHAPTER published 15 December 2017 in Measurement of Antioxidant Activity & Capacity

Authors: Iris F.F. Benzie | Malegaddi Devaki

Rosemary

BOOK CHAPTER published 2012 in Antioxidant Properties of Spices, Herbs and Other Sources

Authors: Denys J. Charles

Electron transfer-based antioxidant capacity assays and the cupric ion reducing antioxidant capacity (CUPRAC) assay

BOOK CHAPTER published 15 December 2017 in Measurement of Antioxidant Activity & Capacity

Authors: Resat Apak

Antioxidant Therapies for Hypolipidemia and Hyperglycemia

BOOK CHAPTER published 3 October 2012 in Antioxidant Enzyme

Authors: Dawei Gao

Antioxidant Enzymes and Human Health

BOOK CHAPTER published 3 October 2012 in Antioxidant Enzyme

Authors: Praveen Krishnamurthy | Ashish Wadhwani

Mechanisms involved in the antioxidant action

BOOK CHAPTER published 2024 in Antioxidant Methods

Authors: Francisco Avelino

Antioxidant Nutraceuticals

BOOK CHAPTER published 13 March 2018 in Antioxidant Nutraceuticals

Authors: Adeleke Badejo | Ashim Malhotra

Antioxidant Potential of Asparagus adscendens

BOOK CHAPTER published 3 October 2012 in Antioxidant Enzyme

Authors: Manju Singh | Divya Shrivastava | Raosaheb Kale

Definition and methods for determining antioxidant capacity

BOOK CHAPTER published 2024 in Antioxidant Methods

Authors: Francisco Avelino

Immunomodulation and Antioxidant Nutraceuticals

BOOK CHAPTER published 13 March 2018 in Antioxidant Nutraceuticals

Authors: Gregory L. Smith

Antioxidant Nutraceuticals and Preeclampsia

BOOK CHAPTER published 13 March 2018 in Antioxidant Nutraceuticals

Authors: Monika M. Wahi

Antioxidant Nutraceuticals

BOOK CHAPTER published 13 March 2018 in Antioxidant Nutraceuticals

Authors: Chuanhai Cao | Kyle Sutherland

Antioxidant Nutraceuticals

BOOK CHAPTER published 13 March 2018 in Antioxidant Nutraceuticals

Authors: Adryan Perez | Richard Nguyen | Ailyn Valladares | Sarvadaman Pathak

Oxidative Stress and Antioxidant Status in Hypo- and Hyperthyroidism

BOOK CHAPTER published 3 October 2012 in Antioxidant Enzyme

Authors: Mirela Petrulea | Adriana Muresan | Ileana Dunce

Antioxidant Polymers by Chitosan Modification

OTHER published 29 May 2012 in Antioxidant Polymers

Authors: Jarmila Vinšová | Eva Vavřková

Antioxidant Nutraceuticals with Probiotic Applications

BOOK CHAPTER published 13 March 2018 in Antioxidant Nutraceuticals

Authors: Arpita Das | Runu Chakraborty

Antioxidant Nutraceuticals and Skincare

BOOK CHAPTER published 13 March 2018 in Antioxidant Nutraceuticals

Authors: Bell Loo | Hiep Nguyen | Uyen Le

Parameters used to evaluate the antioxidant capacity (inhibition, MRI, and IC50)

BOOK CHAPTER published 2024 in Antioxidant Methods

Authors: Francisco Avelino

Antioxidant Nutraceuticals, Alzheimer’s Disease, and Dementia

BOOK CHAPTER published 13 March 2018 in Antioxidant Nutraceuticals

Authors: Nandini Doshi | Sarvadaman Pathak | Kiran Patil