Metadata Search Funding Data Link References Status API Help
Facet browsing currently unavailable
Page 10 of 332 results
Sort by: relevance publication year
Showing results for ISSN matching 2344-5300

Inhibitory Potential Of Lactobacillus Plantarum on Escherichia Coli

JOURNAL ARTICLE published 20 November 2017 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Laura MITREA | Lavinia Florina CĂLINOIU | Gabriela PRECUP | Maria BINDEA | Bogdan RUSU | Monica TRIF | Lorand Jozsef FERENCZI | Bianca Eugenia ŞTEFĂNESCU | Dan Cristian VODNAR

https://doi.org/10.15835/buasvmcn-fst:0031 Actions

Comparative Analysis of the Quality of Fruit, Fresh and Processed as Compote, of certain Cherry Tree Cultivars

JOURNAL ARTICLE published 23 November 2015 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Ion Caplan | Gheorghe Lămureanu | Alexe Constanţa

https://doi.org/10.15835/buasvmcn-fst:11395 Actions

Use of Rice and Soy Flour in Obtaining Assortment "Pogăcele with Cracklings"

JOURNAL ARTICLE published 28 November 2016 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Liana Claudia SALANTA | Simona MAN | Maria TOFANA | Adriana PAUCEAN | Margit ORBAN | Carmen R. POP | Melinda NAGY

https://doi.org/10.15835/buasvmcn-fst:12278 Actions

The Influence of Palm Oil Addition on Sunflower Halva Stability and Texture

JOURNAL ARTICLE published 20 May 2014 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Vlad Muresan | Sabine Danthine | Emil Racolta | Sevastita Muste | Christophe Blecker | Andrei Borsa | Andruta Elena Muresan

https://doi.org/10.15835/buasvmcn-fst:10110 Actions

Volatile Compounds Profile During Storage of Ionathan, Starkrimson and Golden Delicious Apple Varieties

JOURNAL ARTICLE published 24 November 2014 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Elena Andruţa Mureşan | Sevastiţa Muste | Sonia Ancuţa Socaci | Romina Alina Vlaic | Emil Racolţa | Vlad Mureşan

https://doi.org/10.15835/buasvmcn-fst:10851 Actions

Assessment of Physicochemical and Microbiological Quality of Seafood

JOURNAL ARTICLE published 13 November 2013 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Sorin Apostu | Ancuţa Mihaela Rotar | Cristina Anamaria Semeniuc | Carmen Pop

https://doi.org/10.15835/buasvmcn-fst:9453 Actions

A Geographical and Historical Overview of the Transylvanian Cuisine

JOURNAL ARTICLE published 13 November 2013 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Adriana Paucean

https://doi.org/10.15835/buasvmcn-fst:9478 Actions

Characterization of essential oils extracted from different aromatic plants by FTIR spectroscopy

JOURNAL ARTICLE published 16 May 2017 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Maria Ioana MORAR | Florinela FETEA | Ancuta Mihaela ROTAR | Melinda NAGY | Cristina Anamaria SEMENIUC

https://doi.org/10.15835/buasvmcn-fst:12634 Actions

Characterization of Homemade Vanilla Ice Cream

JOURNAL ARTICLE published 23 November 2015 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Gabriel Bujancă | Sevastiţa Muste | Adrian Riviş | Teodor Ioan Traşcă | Corina Costescu | Corina Mişcă | Călin Jianu

https://doi.org/10.15835/buasvmcn-fst:11364 Actions

Study on Probiotic Icecream

JOURNAL ARTICLE published 13 November 2013 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Cristina Cota | Andreea Stanila

https://doi.org/10.15835/buasvmcn-fst:9693 Actions

Preparation and Comparative Characterization of Alginate-Made Microcapsules and Microspheres Containing Tomato, Seabuckthorn Juices and Pumpkin Oil

JOURNAL ARTICLE published 21 May 2015 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Florina Csernatoni | Raluca Pop | Florina Romanciuc | Oana Pop | Florinela Fetea | Floricuţa Ranga | Ramona Bianca Moş | Carmen Socaciu

https://doi.org/10.15835/buasvmcn-fst:11044 Actions

Identification and Prevalence of Escherichia coli and Escherichia coli O157: H7 in Foods

JOURNAL ARTICLE published 13 November 2013 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Ancuta Mihaela Rotar | Cristina Anamaria Semeniuc | Sorin Apostu | Carmen Pop | Mihaela Duma | Ramona Suharoschi | Larisa Giura

https://doi.org/10.15835/buasvmcn-fst:9392 Actions

Special Beer obtained by Synchronous Alcoholic Fermentation of Two Different Origin Substrates

JOURNAL ARTICLE published 28 November 2016 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Elena MUDURA | Teodora Emilia COLDEA | Victor PLESCA | Anca FARCAS

https://doi.org/10.15835/buasvmcn-fst:12303 Actions

Quality Evaluation of Bread Supplemented with Millet (Panicum Miliaceum L.) Flour

JOURNAL ARTICLE published 28 November 2016 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Simona Maria MAN | Adriana PAUCEAN | Sevastita MUSTE | Anamaria POP | Elena Andruta MURESAN

https://doi.org/10.15835/buasvmcn-fst:12310 Actions

Evaluation of Wheat Flour Dough Rheological Properties by Magnesium Lactate Salt Addition

JOURNAL ARTICLE published 17 May 2018 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Georgiana Gabriela CODINĂ | Dumitru ZAHARIA | Silvia MIRONEASA | Sorina ROPCIUC

https://doi.org/10.15835/buasvmcn-fst:0019 Actions

Influence of Different Growth Conditions on the Kefir Grains Production, used in the Kefiran Synthesis

JOURNAL ARTICLE published 24 November 2014 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Carmen Rodica Pop | Sorin Apostu | Liana Salanţă | Ancuţa M. Rotar | Marianne Sindic | Nicolas Mabon | Carmen Socaciu

https://doi.org/10.15835/buasvmcn-fst:10802 Actions

Improving Sunflower Halva Stability and Texture by Controlling Tahini Particle Size Distribution

JOURNAL ARTICLE published 21 May 2015 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Vlad Mureşan | Lucian Cuibus | Anna Olari | Emil Racolţa | Carmen Socaciu | Sabine Danthine | Sevastița Muste | Christophe Blecker

https://doi.org/10.15835/buasvmcn-fst:10806 Actions

Influence of the Brown Marine Algae on the Physicochemical and Sensory Characteristcs of the Sausages

JOURNAL ARTICLE published 23 November 2015 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Claudiu Dan Sălăgean | Carmen Rodica Pop | Mihai Catrinoi | Melinda Nagy

https://doi.org/10.15835/buasvmcn-fst:11558 Actions

Study Regarding the Production and Characterization of Rose Petal Jam Enriched with Saint John`s Wort (Hypericum Perforatum) Essential Oil

JOURNAL ARTICLE published 20 May 2014 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Maria Doinita Bors | Georgiana Smaranda Petrut | Maria Tofana | Sonia Socaci | Anca Farcas

https://doi.org/10.15835/buasvmcn-fst:10018 Actions

Determination of Total Phenolics, Antioxidant Capacity and Antimicrobial Activity of Selected Aromatic Spices

JOURNAL ARTICLE published 21 May 2015 in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

Authors: Melinda Nagy | Sonia A. Socaci | Maria Tofană | Carmen Pop | Crina Mureşan | Ana Viorica Pop Cuceu | Liana Salanţă | Ancuţa M. Rotar

https://doi.org/10.15835/buasvmcn-fst:11094 Actions
Feedback: support@crossref.org