Sweet taste exposure and the subsequent acceptance and preference for sweet taste in the diet: systematic review of the published literature

JOURNAL ARTICLE published March 2018 in The American Journal of Clinical Nutrition

Authors: K M Appleton | H Tuorila | E J Bertenshaw | C de Graaf | D J Mela

Mediterranean-inspired diet lowers the ratio of serum phospholipid n–6 to n–3 fatty acids, the number of leukocytes and platelets, and vascular endothelial growth factor in healthy subjects

JOURNAL ARTICLE published March 2006 in The American Journal of Clinical Nutrition

Authors: Anneli Ambring | Mats Johansson | Mette Axelsen | LiMing Gan | Birgitta Strandvik | Peter Friberg

Breastfeeding and ovarian cancer risk: a meta-analysis of epidemiologic studies

JOURNAL ARTICLE published October 2013 in The American Journal of Clinical Nutrition

Authors: Nan-Nan Luan | Qi-Jun Wu | Ting-Ting Gong | Emily Vogtmann | Yong-Lai Wang | Bei Lin

Insulin: its relationship to the central nervous system and to the control of food intake and body weight

JOURNAL ARTICLE published November 1985 in The American Journal of Clinical Nutrition

Authors: SC Woods | D Porte | E Bobbioni | E Ionescu | JF Sauter | F Rohner-Jeanrenaud | B Jeanrenaud

Sweet taste preferences are partly genetically determined: identification of a trait locus on chromosome 16

JOURNAL ARTICLE published July 2007 in The American Journal of Clinical Nutrition

Authors: Kaisu Keskitalo | Antti Knaapila | Mikko Kallela | Aarno Palotie | Maija Wessman | Sampo Sammalisto | Leena Peltonen | Hely Tuorila | Markus Perola

Neurophysiologic and neurobehavioral evidence of beneficial effects of prenatal omega-3 fatty acid intake on memory function at school age

JOURNAL ARTICLE published May 2011 in The American Journal of Clinical Nutrition

Authors: Olivier Boucher | Matthew J Burden | Gina Muckle | Dave Saint-Amour | Pierre Ayotte | Eric Dewailly | Charles A Nelson | Sandra W Jacobson | Joseph L Jacobson

Universal equation for estimating ideal body weight and body weight at any BMI

JOURNAL ARTICLE published May 2016 in The American Journal of Clinical Nutrition

Authors: Courtney M Peterson | Diana M Thomas | George L Blackburn | Steven B Heymsfield

Energy adaptations in human pregnancy: limits and long-term consequences

JOURNAL ARTICLE published May 2000 in The American Journal of Clinical Nutrition

Authors: Andrew M Prentice | Gail R Goldberg

Predictors of nutrition counseling behaviors and attitudes in US medical students

JOURNAL ARTICLE published December 2006 in The American Journal of Clinical Nutrition

Authors: Elsa H Spencer | Erica Frank | Lisa K Elon | Vicki S Hertzberg | Mary K Serdula | Deborah A Galuska

Protein needs early in life and long-term health

JOURNAL ARTICLE published March 2014 in The American Journal of Clinical Nutrition

Authors: Kim F Michaelsen | Frank R Greer

Absorption of calcium from milk and yogurt

JOURNAL ARTICLE published December 1985 in The American Journal of Clinical Nutrition

Authors: TM Smith | JC Kolars | DA Savaiano | MD Levitt

Eating behaviors moderate the associations between risk factors in the first 1000 days and adiposity outcomes at 6 years of age

JOURNAL ARTICLE published May 2020 in The American Journal of Clinical Nutrition

Research funded by Singapore National Research Foundation (NMRC/TCR/004-NUS/2008,NMRC/TCR/012-NUHS/2014) | Medical Research Council (MC_UU_12011/4) | National Institute for Health Research (NF-SI-0515-10042) | Seventh Framework Programme (FP7/2007-2013,289346)

Authors: Anna Fogel | Keri McCrickerd | Izzuddin M Aris | Ai Ting Goh | Yap-Seng Chong | Kok Hian Tan | Fabian Yap | Lynette P Shek | Michael J Meaney | Birit FP Broekman | Keith M Godfrey | Mary FF Chong | Shirong Cai | Wei Wei Pang | Wen Lun Yuan | Yung Seng Lee | Ciarán G Forde

Is a calorie a calorie?

JOURNAL ARTICLE published May 2004 in The American Journal of Clinical Nutrition

Authors: Andrea C Buchholz | Dale A Schoeller

Long-term consumption of infant formulas containing live probiotic bacteria: tolerance and safety

JOURNAL ARTICLE published February 2004 in The American Journal of Clinical Nutrition

Authors: Jose M Saavedra | Adel Abi-Hanna | Nancy Moore | Robert H Yolken

Body composition, muscle function, and energy expenditure in patients with liver cirrhosis: a comprehensive study

JOURNAL ARTICLE published May 2007 in The American Journal of Clinical Nutrition

Authors: Szelin Peng | Lindsay D Plank | John L McCall | Lyn K Gillanders | Kerry McIlroy | Edward J Gane

Dietary intakes of fat and antioxidant vitamins are predictors of subclinical inflammation in overweight Swiss children

JOURNAL ARTICLE published October 2006 in The American Journal of Clinical Nutrition

Authors: Isabelle Aeberli | Luciano Molinari | Giatgen Spinas | Roger Lehmann | Dagmar l’Allemand | Michael B Zimmermann

Effect of highly active antiretroviral therapy on fat, lean, and bone mass in HIV-seropositive men and women

JOURNAL ARTICLE published November 2001 in The American Journal of Clinical Nutrition

Authors: Ann Yelmokas McDermott | Abby Shevitz | Tamsin Knox | Ronenn Roubenoff | Joseph Kehayias | Sherwood Gorbach

Longitudinal changes in bone metabolism and bone mineral content in children with celiac disease during consumption of a gluten-free diet

JOURNAL ARTICLE published January 2004 in The American Journal of Clinical Nutrition

Authors: Graziano Barera | Sabrina Beccio | Maria Carla Proverbio | Stefano Mora

The challenges of eating a healthy and sustainable diet

JOURNAL ARTICLE published September 2012 in The American Journal of Clinical Nutrition

Authors: Angie Clonan | Michelle Holdsworth

Dietary energy density is associated with energy intake and weight status in US adults

JOURNAL ARTICLE published June 2006 in The American Journal of Clinical Nutrition

Authors: Jenny H Ledikwe | Heidi M Blanck | Laura Kettel Khan | Mary K Serdula | Jennifer D Seymour | Beth C Tohill | Barbara J Rolls