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Mediterranean-inspired diet lowers the ratio of serum phospholipid n–6 to n–3 fatty acids, the number of leukocytes and platelets, and vascular endothelial growth factor in healthy subjects JOURNAL ARTICLE published March 2006 in The American Journal of Clinical Nutrition |
Breastfeeding and ovarian cancer risk: a meta-analysis of epidemiologic studies JOURNAL ARTICLE published October 2013 in The American Journal of Clinical Nutrition |
Insulin: its relationship to the central nervous system and to the control of food intake and body weight JOURNAL ARTICLE published November 1985 in The American Journal of Clinical Nutrition |
Sweet taste preferences are partly genetically determined: identification of a trait locus on chromosome 16 JOURNAL ARTICLE published July 2007 in The American Journal of Clinical Nutrition |
Neurophysiologic and neurobehavioral evidence of beneficial effects of prenatal omega-3 fatty acid intake on memory function at school age JOURNAL ARTICLE published May 2011 in The American Journal of Clinical Nutrition |
Universal equation for estimating ideal body weight and body weight at any BMI JOURNAL ARTICLE published May 2016 in The American Journal of Clinical Nutrition |
Energy adaptations in human pregnancy: limits and long-term consequences JOURNAL ARTICLE published May 2000 in The American Journal of Clinical Nutrition |
Predictors of nutrition counseling behaviors and attitudes in US medical students JOURNAL ARTICLE published December 2006 in The American Journal of Clinical Nutrition |
Protein needs early in life and long-term health JOURNAL ARTICLE published March 2014 in The American Journal of Clinical Nutrition |
Absorption of calcium from milk and yogurt JOURNAL ARTICLE published December 1985 in The American Journal of Clinical Nutrition |
Eating behaviors moderate the associations between risk factors in the first 1000 days and adiposity outcomes at 6 years of age JOURNAL ARTICLE published May 2020 in The American Journal of Clinical Nutrition Research funded by Singapore National Research Foundation (NMRC/TCR/004-NUS/2008,NMRC/TCR/012-NUHS/2014) | Medical Research Council (MC_UU_12011/4) | National Institute for Health Research (NF-SI-0515-10042) | Seventh Framework Programme (FP7/2007-2013,289346) |
Is a calorie a calorie? JOURNAL ARTICLE published May 2004 in The American Journal of Clinical Nutrition |
Long-term consumption of infant formulas containing live probiotic bacteria: tolerance and safety JOURNAL ARTICLE published February 2004 in The American Journal of Clinical Nutrition |
Body composition, muscle function, and energy expenditure in patients with liver cirrhosis: a comprehensive study JOURNAL ARTICLE published May 2007 in The American Journal of Clinical Nutrition |
Dietary intakes of fat and antioxidant vitamins are predictors of subclinical inflammation in overweight Swiss children JOURNAL ARTICLE published October 2006 in The American Journal of Clinical Nutrition |
Effect of highly active antiretroviral therapy on fat, lean, and bone mass in HIV-seropositive men and women JOURNAL ARTICLE published November 2001 in The American Journal of Clinical Nutrition |
Longitudinal changes in bone metabolism and bone mineral content in children with celiac disease during consumption of a gluten-free diet JOURNAL ARTICLE published January 2004 in The American Journal of Clinical Nutrition |
The challenges of eating a healthy and sustainable diet JOURNAL ARTICLE published September 2012 in The American Journal of Clinical Nutrition |
Dietary energy density is associated with energy intake and weight status in US adults JOURNAL ARTICLE published June 2006 in The American Journal of Clinical Nutrition |
Increasing the volume of a food by incorporating air affects satiety in men JOURNAL ARTICLE published August 2000 in The American Journal of Clinical Nutrition |