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JOURNAL ARTICLE published 13 May 1953 in Journal of Agricultural and Food Chemistry

https://doi.org/10.1021/jf60004a904 Actions

JOURNAL ARTICLE published 1 October 1955 in Journal of Agricultural and Food Chemistry

https://doi.org/10.1021/jf60056a905 Actions

JOURNAL ARTICLE published 1 April 1958 in Journal of Agricultural and Food Chemistry

https://doi.org/10.1021/jf60086a906 Actions

JOURNAL ARTICLE published 1 July 1959 in Journal of Agricultural and Food Chemistry

https://doi.org/10.1021/jf60102a901 Actions

JOURNAL ARTICLE published 1 February 1956 in Journal of Agricultural and Food Chemistry

https://doi.org/10.1021/jf60060a905 Actions

Systematic studies on the breakdown of endosulfan in tobacco smokes: isolation and identification of the degradation products from the pyrolysis of endosulfan I in a nitrogen atmosphere

JOURNAL ARTICLE published January 1978 in Journal of Agricultural and Food Chemistry

Authors: Naiter M. Chopra | Bradley S. Campbell | Jerome C. Hurley

https://doi.org/10.1021/jf60215a017 Actions

Characterization of a Novel Resistance-Related Deoxycytidine Deaminase from Brassica oleracea var. capitata

JOURNAL ARTICLE published 26 February 2014 in Journal of Agricultural and Food Chemistry

Research funded by National Science Council Taiwan (NSC 99-2313-B-212 -001 -MY3)

Authors: Marthandam Asokan Shibu | Hsueh-Hui Yang | Chaur-Tsuen Lo | Hong-Shin Lin | Shu-Ying Liu | Kou-Cheng Peng

https://doi.org/10.1021/jf4048513 Actions

Protective Effects of Degraded Soybean Polysaccharides on Renal Epithelial Cells Exposed to Oxidative Damage

JOURNAL ARTICLE published 26 October 2016 in Journal of Agricultural and Food Chemistry

Research funded by National Natural Science Foundation of China (81670644)

Authors: Xin-Yuan Sun | Jian-Ming Ouyang | Poonam Bhadja | Qin Gui | Hua Peng | Jie Liu

https://doi.org/10.1021/acs.jafc.6b03323 Actions

Issue Editorial Masthead

JOURNAL ARTICLE published 1 June 2016 in Journal of Agricultural and Food Chemistry

https://doi.org/10.1021/jfv064i021_867725 Actions

Issue Publication Information

JOURNAL ARTICLE published 1 November 2017 in Journal of Agricultural and Food Chemistry

https://doi.org/10.1021/jfv065i043_1143793 Actions

Alteration of Gut Bacteria and Metabolomes after Glucaro-1,4-lactone Treatment Contributes to the Prevention of Hypercholesterolemia

JOURNAL ARTICLE published 30 July 2014 in Journal of Agricultural and Food Chemistry

Authors: Baogang Xie | Aihong Liu | Xuejun Zhan | Xinming Ye | Jing Wei

https://doi.org/10.1021/jf501744d Actions

Establishing Heterologous Production of Microcins J25 and Y in Bacillus subtilis

JOURNAL ARTICLE published 12 April 2023 in Journal of Agricultural and Food Chemistry

Research funded by Government of Guangdong Province (2020S00022)

Authors: Guangwen Zhang | Min Lin | Miaomiao Qin | Qianmei Xie | Mingzhi Liang | Jinfei Jiang | Huilin Dai | Siqi Xu | Saixiang Feng | Ming Liao

https://doi.org/10.1021/acs.jafc.3c00675 Actions

Issue Publication Information

JOURNAL ARTICLE published 12 April 2023 in Journal of Agricultural and Food Chemistry

https://doi.org/10.1021/jfv071i014_1674339 Actions

High-pressure liquid chromatographic analysis of hexazinone in alfalfa tissue (Medicago sativa L.)

JOURNAL ARTICLE published March 1989 in Journal of Agricultural and Food Chemistry

Authors: Albert E. Smith

https://doi.org/10.1021/jf00086a019 Actions

Purification and Characterization of Polyphenol Oxidase from Cauliflower (Brassica oleracea L.)

JOURNAL ARTICLE published 11 April 2012 in Journal of Agricultural and Food Chemistry

Authors: Andi Nur Faidah Rahman | Mayumi Ohta | Kazuya Nakatani | Nobuyuki Hayashi | Shuji Fujita

https://doi.org/10.1021/jf300380b Actions

Combined Use of Thermomechanics and UV Spectroscopy To Rationalize the Kinetics of Bioactive Compound (Caffeine) Mobility in a High Solids Matrix

JOURNAL ARTICLE published 24 March 2010 in Journal of Agricultural and Food Chemistry

Authors: Stefan Kasapis | Preeti Shrinivas

https://doi.org/10.1021/jf904073g Actions

Roasted Barley Extract (Mugi-cha) Containing Cyclo(d-Phe-l-Pro) Prevents Lowering of the Cutaneous Blood Flow and Skin Temperature under Air Conditioning: A Randomized, Double-Blind, Placebo-Controlled, Crossover Study

JOURNAL ARTICLE published 13 June 2018 in Journal of Agricultural and Food Chemistry

Authors: Hiroshi Ashigai | Mai Mizutani | Yoshimasa Taniguchi | Yasuko Matsukura | Keiko Nakashima | Emiko Ikeshima | Hiroaki Yajima

https://doi.org/10.1021/acs.jafc.8b02485 Actions

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JOURNAL ARTICLE published 22 January 2020 in Journal of Agricultural and Food Chemistry

https://doi.org/10.1021/jfv068i003_1347377 Actions

Issue Publication Information

JOURNAL ARTICLE published 2 November 2016 in Journal of Agricultural and Food Chemistry

https://doi.org/10.1021/jfv064i043_899469 Actions

Issue Editorial Masthead

JOURNAL ARTICLE published 2 November 2016 in Journal of Agricultural and Food Chemistry

https://doi.org/10.1021/jfv064i043_899470 Actions
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