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Qualitative and Quantitative Assessment of Flavins in Cow's Milk

JOURNAL ARTICLE published April 1990 in The Journal of Nutrition

Authors: Zamzam K. Roughead | Donald B. McCormick

Association of Estimated Daily Lactose Consumption, Lactase Persistence Genotype (rs4988235), and Gut Microbiota in Healthy Adults in the United States

JOURNAL ARTICLE published August 2023 in The Journal of Nutrition

Research funded by Agricultural Research Service (2032-51000-005-00D,2032-51530-026-00D)

Authors: Mary E. Kable | Elizabeth L. Chin | Liping Huang | Charles B. Stephensen | Danielle G. Lemay

Restricting Snacks in U.S. Elementary Schools Is Associated with Higher Frequency of Fruit and Vegetable Consumption

JOURNAL ARTICLE published January 2009 in The Journal of Nutrition

Authors: Wendy Gonzalez | Sonya J. Jones | Edward A. Frongillo

Mortality Associated with Healthy Eating Index Components and an Empirical-Scores Healthy Eating Index in a Cohort of Postmenopausal Women

JOURNAL ARTICLE published November 2022 in The Journal of Nutrition

Research funded by U.S. Department of Health and Human Services (HHSN268201100046C,HHSN268201600001C,HHSN268201600002C,HHSN268201600003C,HHSN268201600004C,HHSN271201600004C) | National Cancer Institute (CA119171)

Authors: Ross L Prentice | Aaron K Aragaki | Linda Van Horn | Cynthia A Thomson | Lesley F Tinker | JoAnn E Manson | Yasmin Mossavar-Rahmani | Ying Huang | Cheng Zheng | Shirley AA Beresford | Robert Wallace | Garnet L Anderson | Johanna W Lampe | Marian L Neuhouser

Effects of Dietary Carbohydrate, Fat and Protein on Growth, Body Composition and Blood Metabolite Levels in the Dog

JOURNAL ARTICLE published October 1976 in The Journal of Nutrition

Authors: Dale R. Romsos | Panfilo S. Belo | Maurice R. Bennink | Werner G. Bergen | Gilbert A. Leveille

Effects of Protein-Bound Lysinoalanine, Nε-dl-(2-amino-2-carboxyethyl)-L-lysine on Fetal and Neonatal Rats

JOURNAL ARTICLE published June 1978 in The Journal of Nutrition

Authors: Barbara J. Struthers | Daniel T. Hopkins | Elmer E. Prescher | Robert R. Dahlgren

Effects of Manganese Deficiency and Dietary Composition on Rat Pancreatic Enzyme Content

JOURNAL ARTICLE published December 1987 in The Journal of Nutrition

Authors: Lisa Werner | Murray Korc | Patsy M. Brannon

Self Selection of Diet XII. Effects of B Vitamin Deficiencies on Selection of Food Components

JOURNAL ARTICLE published July 1950 in The Journal of Nutrition

Authors: E.M. Scott | Ethel L. Verney | Patricia D. Morissey

Evaluation of Nitrogen Source Materials by an Intraperitoneal Rat Test

JOURNAL ARTICLE published November 1952 in The Journal of Nutrition

Authors: Aaron Arnold | Jessy S. Schad

Effects of Dietary Energy Restriction and Rehabilitation on Growth and Tissue Composition in Growing Rats

JOURNAL ARTICLE published August 1978 in The Journal of Nutrition

Authors: Myna Panemangalore | A.J. Clark | Helen E. Clark

Phosphate Availability Studies with the Ash of Unidentified Growth Factor Supplements

JOURNAL ARTICLE published June 1958 in The Journal of Nutrition

Authors: H.M. Edwards | R.J. Young | M.B. Gillis

Effect of Diet, Body Type and Sex on Voluntary Intake, Energy Balance and Body Composition of Zucker Rats

JOURNAL ARTICLE published January 1978 in The Journal of Nutrition

Authors: Thomas C. Jenkins | Truman V. Hershberger

Composition of Swine Milk I. Major Constituents and Carotene, Vitamin A and Vitamin C

JOURNAL ARTICLE published May 1951 in The Journal of Nutrition

Authors: A.A. Heidebrecht | Robert MacVicar | O.B. Ross | C.K. Whitehair

Skeletal Magnesium Changes in the Rat during Varying Dietary Fluoride Intake and Growth

JOURNAL ARTICLE published December 1967 in The Journal of Nutrition

Authors: J.J. Vogel | Leon Singer | W.D. Armstrong

Availability of Niacin in Wheat for Swine

JOURNAL ARTICLE published January 1966 in The Journal of Nutrition

Authors: W.G. Luce | E.R. Peo | D.B. Hudman

Does the Nickel Dissolved from the Container During Pasteurization Catalyze the Destruction of the Vitamins of Milk?

JOURNAL ARTICLE published September 1930 in The Journal of Nutrition

Authors: Avery D. Pratt

Metabolism of L-Arabinose and D-Xylose by Chicks

JOURNAL ARTICLE published August 1967 in The Journal of Nutrition

Authors: P.V. Wagh | P.E. Waibel

Comparative Nutritive Value of Casein and Lactalbumin for Man

JOURNAL ARTICLE published September 1947 in The Journal of Nutrition

Authors: Arthur J. Mueller | Warren M. Cox | Raymond W. Barton | John S. Grazier | Harry Cheatham | Kathryn Drone | Kenneth Mackey

The Use of Chromic Oxide in Digestibility and Balance Studies with Dogs

JOURNAL ARTICLE published August 1954 in The Journal of Nutrition

Authors: L.E. Lloyd | C.M. McCay

Sulfur-Containing Amino Acids in the Nutrition of the Saw-Toothed Grain Beetle, Oryzaephilus surinamensis (L.) (Coleoptera:Silvanidae)

JOURNAL ARTICLE published November 1961 in The Journal of Nutrition

Authors: G.R.F. Davis