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A multilevel synthesis of subjective and objective measures of foodservices in the experience process

JOURNAL ARTICLE published October 2021 in International Journal of Hospitality Management

Research funded by National Natural Science Foundation of China (72074230)

Authors: Huijun Wen | IpKin Anthony Wong | Seongseop (Sam) Kim | Frank Badu-Baiden | Kate Mingjie Ji

Effective restaurant rating scale development and a mystery shopper evaluation approach

JOURNAL ARTICLE published October 2014 in International Journal of Hospitality Management

Authors: Chih-Hsing Sam Liu | Ching-Shu Su | Bernard Gan | Sheng-Fang Chou

Do good looks matter when applying for jobs in the hospitality industry?

JOURNAL ARTICLE published April 2018 in International Journal of Hospitality Management

Authors: C.I. Chiang | Y.L. Saw

Role of employee personality traits in job performance in the restaurant food franchise context

JOURNAL ARTICLE published August 2023 in International Journal of Hospitality Management

Authors: Lu Shiwen | Jiseon Ahn

The failure of ‘control’ in the hospitality industry

JOURNAL ARTICLE published December 2001 in International Journal of Hospitality Management

Authors: Martin Peacock | Martin Kübler

The influence of baby boomers’ perceptions of well-being on their plan to age-in-place post-retirement

JOURNAL ARTICLE published October 2022 in International Journal of Hospitality Management

Authors: Eric J. Emerson | Robert C. Ford | Koray D. Simsek

Look before you leap: Comparison and profiles of hotel price determinants in four European markets

JOURNAL ARTICLE published February 2023 in International Journal of Hospitality Management

Research funded by Ministerio de Ciencia e Innovación (PID2020–119994RB-I00)

Authors: Maria D. Illescas-Manzano | Sergio Martínez-Puertas | Manuel Sánchez-Pérez | Ann M. Torres

A profile of consumers of fine wine clubs

JOURNAL ARTICLE published January 1985 in International Journal of Hospitality Management

Authors: B.H. Schell | L. Amero | S. Cameron | J. Scott

The GO system: generating opportunities for hospitality businesses

JOURNAL ARTICLE published January 1985 in International Journal of Hospitality Management

Authors: K.Michael Haywood

News

JOURNAL ARTICLE published January 1987 in International Journal of Hospitality Management

Erratum to “Hotel efficiency: A bootstrapped metafrontier approach” [Int. J. Hosp. Manage. 29 (2010) 468–475]

JOURNAL ARTICLE published June 2012 in International Journal of Hospitality Management

Authors: A. Assaf | C.P. Barros | A. Josiassen

The roles of multiple foci of employee commitments and job satisfaction on creative performance: a study of hotel chefs

JOURNAL ARTICLE published February 2022 in International Journal of Hospitality Management

Authors: Vicky T.Y. Leung | Pearl M.C. Lin

Utilizing live entertainment in hotels, restaurants and clubs

JOURNAL ARTICLE published January 1986 in International Journal of Hospitality Management

Authors: Geoffrey A. Parker | William E. Kent

IFC: editorial board

JOURNAL ARTICLE published June 2005 in International Journal of Hospitality Management

Hospitality education: the identity struggle

JOURNAL ARTICLE published August 1993 in International Journal of Hospitality Management

Authors: Said M. Ladki

Editorial Board

JOURNAL ARTICLE published January 1987 in International Journal of Hospitality Management

Hotels–an industry accounting and auditing guide

JOURNAL ARTICLE published December 1996 in International Journal of Hospitality Management

Authors: Cathy Burgess

Courses

JOURNAL ARTICLE published January 1983 in International Journal of Hospitality Management

Contents of Volume 17

JOURNAL ARTICLE published December 1998 in International Journal of Hospitality Management

Developing creative service ideas through hotel customer engagement for open innovation: Focused on empowerment and motivation processes

JOURNAL ARTICLE published January 2022 in International Journal of Hospitality Management

Authors: Hakseung Shin | Richard R. Perdue