Chemical Composition and Antibacterial Activity of Bergamot Peel Oil from Supercritical CO2 and Compressed Propane Extraction

JOURNAL ARTICLE published 30 October 2018 in The Open Food Science Journal

Authors: Marcos Lazarotto | Alexssandra Valério | Aline Boligon | Marcus V. Tres | Jaqueline Scapinello | Jacir Dal Magro | J. Vladimir Oliveira