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Isolation and Characterization of Acetic Acid Bacteria from Pineapple, Sugarcane, Apple, Grape, Pomegranate, and Papaya Fruit

JOURNAL ARTICLE published 12 March 2024 in European Journal of Agriculture and Food Sciences

Authors: Munmun Rahman | M. Burhan Uddin | Mohammad Gulzarul Aziz | Md. Abunaser | Mohammad Rashidul Haque | Mohammad Shohel Rana Siddiki