Dietary Diversity during Early Infancy Increases Microbial Diversity and Prevents Egg Allergy in High-Risk Infants

JOURNAL ARTICLE published 2022 in Immune Network

Research funded by Ministry of Environment (2017001360006)

Authors: Bo Ra Lee | Hye-In Jung | Su Kyung Kim | Mijeong Kwon | Hyunmi Kim | Minyoung Jung | Yechan Kyung | Byung Eui Kim | Suk-Joo Choi | Soo-Young Oh | Sun-Young Baek | Seonwoo Kim | Jaewoong Bae | Kangmo Ahn | Jihyun Kim