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A novel nutritional supplement containing chromium picolinate, phosphatidylserine, docosahexaenoic acid, and boron activates the antioxidant pathway Nrf2/HO-1 and protects the brain against oxidative stress in high-fat-fed rats JOURNAL ARTICLE published September 2012 in Nutritional Neuroscience |
Association of dietary inflammatory index and leukocyte telomere length with mild cognitive impairment in Chinese older adults JOURNAL ARTICLE published 2 January 2023 in Nutritional Neuroscience Research funded by National Natural Science Foundation of China (81730091) |
Lutein and zeaxanthin status and auditory thresholds in a sample of young healthy adults JOURNAL ARTICLE published 2 January 2017 in Nutritional Neuroscience |
Preferable Monosodium Glutamate and Sodium Chloride Solutions do not Affect Diurnal Norepinephrine Release in the Rat Lateral Hypothalamus JOURNAL ARTICLE published January 2000 in Nutritional Neuroscience |
Effects of postnatal protein malnutrition on learning and memory procedures JOURNAL ARTICLE published December 2010 in Nutritional Neuroscience |
Acute effects of a wild green-oat (Avena sativa) extract on cognitive function in middle-aged adults: A double-blind, placebo-controlled, within-subjects trial JOURNAL ARTICLE published 7 February 2017 in Nutritional Neuroscience |
Alternate healthy eating index and risk of depression: A meta-analysis and systemematic review JOURNAL ARTICLE published 1 February 2020 in Nutritional Neuroscience |
Maternal obesity affects gene expression and cellular development in fetal brains JOURNAL ARTICLE published March 2013 in Nutritional Neuroscience |
Mini Nutritional Assessment in patients with Parkinson's disease: correlation between worsening of the malnutrition and increasing number of disease-years JOURNAL ARTICLE published June 2008 in Nutritional Neuroscience |
Iron deficiency in infancy and neurocognitive functioning at 19 years: evidence of long-term deficits in executive function and recognition memory JOURNAL ARTICLE published April 2010 in Nutritional Neuroscience |
The Effect of Centrally Administered Glibenclamide, Tolbutamide and Diazoxide on Feeding in Rats JOURNAL ARTICLE published January 1999 in Nutritional Neuroscience |
Neonatal treatment with ovarian hormones and suckling among distinct litter sizes: Differential effects on recognition memory and spreading depression at adulthood JOURNAL ARTICLE published 4 March 2019 in Nutritional Neuroscience Research funded by Conselho Nacional de Desenvolvimento Científico e Tecnológico (17/2006, 303636/2014-9) | FACEPE - Fundação de Apoio à Ciência e Tecnologia de Pernambuco (IBPG-1002-2.07/11) | Coordenação de Aperfeiçoamento de Pessoal de Nivel Superior (Edital 043/2013 Ciências do Mar II and) |
Cerebrocortical proteome profile of female rats subjected to the western diet and chronic social stress JOURNAL ARTICLE published 4 March 2022 in Nutritional Neuroscience Research funded by Polish National Science Centre (2015/19/D/NZ7/02408,AWF/NF/2019/1) |
Energy-adjusted dietary inflammatory index and cognitive function in Chinese older adults: a population-based cross-sectional study JOURNAL ARTICLE published 22 November 2023 in Nutritional Neuroscience Research funded by Natural Science Foundation of Fujian Province , China (2021J01359) | and Joint Funds for the innovation of science and Technology, Fujian Province, China (2020Y9021) |
Long-lasting cognitive, physiological and hematological effects in rehabilitated, early dietary iron-deficiency adult rats, and improvement by treatment with a mixture of essential fatty acids JOURNAL ARTICLE published August 2008 in Nutritional Neuroscience |
Neuroimaging changes associated with vitamin D Deficiency – a narrative review JOURNAL ARTICLE published 3 August 2022 in Nutritional Neuroscience |
The investigation of the effects of topiramate on the hypothalamic levels of fat mass/obesity-associated protein and neuropeptide Y in obese female rats JOURNAL ARTICLE published 3 April 2019 in Nutritional Neuroscience |
Alterations in the Solitary Tract Nucleus of the Rat Following Perinatal Food Restriction and Subsequent Nutritional Rehabilitation JOURNAL ARTICLE published October 2004 in Nutritional Neuroscience |
Dietary supplementation with the polyphenol-rich açaí pulps (Euterpe oleracea Mart. and Euterpe precatoria Mart.) improves cognition in aged rats and attenuates inflammatory signaling in BV-2 microglial cells JOURNAL ARTICLE published 21 April 2017 in Nutritional Neuroscience |
Effect of maternal excessive sodium intake on postnatal brain development in rat offspring JOURNAL ARTICLE published April 2015 in Nutritional Neuroscience |