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Showing results for ISSN matching 1529-3262

Reprinted Articles

JOURNAL ARTICLE published 1 February 2013 in Gastronomica

https://doi.org/10.1525/gfc.2013.13.1.reprint Actions

Cooking in Modernity's Crucible: Global Locals, Native Creoles, and the Politics of Mixture in the Caribbean

JOURNAL ARTICLE published 1 May 2016 in Gastronomica

Authors: J. Brent Crosson

https://doi.org/10.1525/gfc.2016.16.2.102 Actions

Feast Your Eyes: The Unexpected Beauty of Vegetable Gardens

JOURNAL ARTICLE published 1 February 2004 in Gastronomica

https://doi.org/10.1525/gfc.2004.4.1.113 Actions

American Farmstead Cheese: The Complete Guide to Making and Selling Artisan Cheese

JOURNAL ARTICLE published 1 August 2006 in Gastronomica

https://doi.org/10.1525/gfc.2006.6.3.114.1 Actions

Follow That Pig: Visually Charting Enhanced Learning in a Culinary School Butchery Class

JOURNAL ARTICLE published 1 August 2018 in Gastronomica

Authors: Mark D'Alessandro

https://doi.org/10.1525/gfc.2018.18.3.82 Actions

Recipes for Dyspepsia

JOURNAL ARTICLE published 1 May 2005 in Gastronomica

Authors: nancy pick

https://doi.org/10.1525/gfc.2005.5.2.19 Actions

Kedgeree

JOURNAL ARTICLE published 1 November 2001 in Gastronomica

Authors: Sylvia M. Henderson

https://doi.org/10.1525/gfc.2001.1.4.91 Actions

Tall Tree and Sweet Flower

JOURNAL ARTICLE published 1 August 2014 in Gastronomica

Authors: Leo Racicot

https://doi.org/10.1525/gfc.2014.14.3.83 Actions

Keeping a Good House

JOURNAL ARTICLE published 1 November 2005 in Gastronomica

Authors: leni sorensen

https://doi.org/10.1525/gfc.2005.5.4.106 Actions

The Human Evolution Cookbook

JOURNAL ARTICLE published 1 February 2004 in Gastronomica

https://doi.org/10.1525/gfc.2004.4.1.114 Actions

Books in Review: The Insect Cookbook: Food for a Sustainable Planet

JOURNAL ARTICLE published 1 August 2015 in Gastronomica

Authors: Jonas House

https://doi.org/10.1525/gfc.2015.15.3.85 Actions

Cornbread Nation 2: The United States of Barbecue

JOURNAL ARTICLE published 1 November 2005 in Gastronomica

https://doi.org/10.1525/gfc.2005.5.4.127.2 Actions

Dearest Basil

JOURNAL ARTICLE published 1 May 2013 in Gastronomica

Authors: Nicole McFadden

https://doi.org/10.1525/gfc.2013.13.2.51 Actions

So Far, Not Much Has Changed

JOURNAL ARTICLE published 1 August 2020 in Gastronomica

Authors: Hannah Camp-Arthur

https://doi.org/10.1525/gfc.2020.20.3.40 Actions

Puerto Rico's Neverending Crisis

JOURNAL ARTICLE published 1 August 2020 in Gastronomica

Authors: Rafael N. Ruiz Mederos

https://doi.org/10.1525/gfc.2020.20.3.21 Actions

Hunger Overcome? Food and Resistance in Twentieth-Century African American Literature

JOURNAL ARTICLE published 1 August 2005 in Gastronomica

https://doi.org/10.1525/gfc.2005.5.3.135 Actions

Notes from a Wine-Tasting, Being an Inquiry into Sensation

JOURNAL ARTICLE published 1 November 2003 in Gastronomica

Authors: Matthew Latkiewicz

https://doi.org/10.1525/gfc.2003.3.4.42 Actions

On Dining and Creating

JOURNAL ARTICLE published 1 February 2006 in Gastronomica

Authors: jim denevan | chesley chen

https://doi.org/10.1525/gfc.2006.6.1.35 Actions

The Cultural Politics of Food: Rice as an Anti-Globalization Project

JOURNAL ARTICLE published 1 August 2017 in Gastronomica

Authors: Ding-Tzann Lii

https://doi.org/10.1525/gfc.2017.17.3.24 Actions

Culture Ingested: On the Indigenization of Phillipine Food

JOURNAL ARTICLE published 1 February 2003 in Gastronomica

Authors: Barbara Kirshenblatt-Gimblett | Doreen G. Fernandez

https://doi.org/10.1525/gfc.2003.3.1.58 Actions
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