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Effect of Drought Stress on Physiological Traits of Maize (Zea mays L.) Hybrids

Journal Article published 1 Feb 2016 in Journal of Crop production and processing volume 5 issue 18 on pages 195 to 205

Authors: A. Afarinesh, G. Fathi, R. Chugan, S. A. Syadat, G. Alamisaid, S. R. Ashrafizadeh, Safiabad Agricultural Research Center, Dezful, Iran., Ramin University, Khuzestan, Iran., Seed and Plant Improvement Institute, Karaj, Iran., Ramin University, Khuzestan, Iran., Ramin University, Khuzestan, Iran., Safiabad Agricultural Research Center, Dezful, Iran.

Water Relations of Flowering Stem, Microbial Activity of Preservative Solution and Postharvest Quality of Alstroemeria Cut Flower under Peppermint’s Essential Oil and Sucrose Treatments

Journal Article published 1 Feb 2016 in Journal of Crop production and processing volume 5 issue 18 on pages 221 to 232

Authors: E. Jahanifar, M. J. Nazarideljou, SH. Aramideh, Payame Noor University, Shahindezh Branch, Westazarbaijan, Iran., Islamic Azad University, Mahabad,, Urmia University, West Azarbaijan, Iran.

Comparing the Irrigation Water Efficiency, Yield and Yield Components of Watermelon in Different Depths of Furrow and Different Plant Densities

Journal Article published 1 Feb 2016 in Journal of Crop production and processing volume 5 issue 18 on pages 291 to 299

Authors: P. Jafari, A. H. Jalali, S. Tadaionfar, Agriculture and Natural Resources Research and Education Center, Isfahan, Iran. , Agriculture and Natural Resources Research and Education Center, Isfahan, Iran. , Agriculture and Natural Resources Research and Education Center, Isfahan, Iran.

Effect of Different Levels of Nitrogen and Zinc Fertilizers on Qualitative and Quantitative Characteristics of Sunflower Seeds

Journal Article published 1 Feb 2016 in Journal of Crop production and processing volume 5 issue 18 on pages 269 to 277

Authors: M. Heidari, A. Bagheri, Shahrood University of Technology, Shahrood,, University of Zabol, Zabol, Iran.

The Effect of Moisture Content of Maize Grits on Physicochemical Properties of Its Puffed Food Products Properties of Its Puffed Food Products

Journal Article published 1 Feb 2016 in Journal of Crop production and processing volume 5 issue 18 on pages 245 to 253

Authors: S. Sharifi, A. Farahnaky, B. Imani, M. Majzoobi, Shiraz University, Shiraz, Iran. , Shiraz University, Shiraz, Iran., Shiraz University, Shiraz, Iran., Shiraz University, Shiraz, Iran.

Study of Nitrogen Use Efficiency Indices in the Double Cropping Rotations of Wheat (Triticum aestivum L.) in Ilam

Journal Article published 1 Feb 2016 in Journal of Crop production and processing volume 5 issue 18 on pages 327 to 337

Authors: R. Nasri, A. Kashani, F. Paknejad, S. Vazan, M. Barary, Islamic Azad University, Karaj, Iran., Islamic Azad University, Karaj, Iran., Islamic Azad University, Karaj, Iran., Islamic Azad University, Karaj, Iran., Ilam University, Ilam, Iran.

Redistribution Response of Photosynthetic Assimilates of Different Spring Bread Wheat Cultivars in Different Densities of Wild Oat

Journal Article published 1 Feb 2016 in Journal of Crop production and processing volume 5 issue 18 on pages 339 to 351

Authors: S. H. Mousavi, S. A. Siadat, KH. Alami-Saeid, E. Zand, A. M. Bakhshandeh, Ramin Agriculture and Natural Resources University, Khouzestan, Iran., Ramin Agriculture and Natural Resources University, Khouzestan, Iran., Ramin Agriculture and Natural Resources University, Khouzestan, Iran., Agricultural Research Education and Extension Organization (AREEO), Tehran, Iran., Ramin Agriculture and Natural Resources University, Khouzestan, Iran.

Evaluation of Different Rice Genotypes Tolerance to Saline Irrigation Water

Journal Article published 1 Dec 2015 in Journal of Crop production and processing volume 5 issue 17 on pages 1 to 13

Authors: S. Jafari Rad, M. Zavareh, M. R. Khaledian, M. Rezaei4, University of Guilan, Rasht, Iran., University of Guilan, Rasht, Iran., University of Guilan, Rasht, Iran., University of Sari, Iran.

Effect of Potassium and Magnesium Application on Grain Yield and Oil Content of Safflower

Journal Article published 1 Dec 2015 in Journal of Crop production and processing volume 5 issue 17 on pages 111 to 122

Authors: A. Vafaie, A. Ebadie, GH. Parmoon, University of, University of, University of

Evaluation of the Effect of Different Doses of Fast Electron Irradiation on the Flavoring Compounds and Storage Life of Pink Garlic (Allium sativum L.)

Journal Article published 1 Dec 2015 in Journal of Crop production and processing volume 5 issue 17 on pages 71 to 83

Authors: F. Bayat, Hamedan Agricultural and Natural Resources