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A New Technology Separating Allelopathy From Competition in Pot Experiments

Journal Article published 2017 in International Journal of Agricultural Science and Food Technology on pages 019 to 025

Authors: Qasem JR

Isolation and Characterization of Microsatellite Markers in Canthon (Petelcanthon) Staigi (Coleoptera: Scarabaeidae) and Cross-Amplifi cation in Related Species

Journal Article published 2017 in International Journal of Agricultural Science and Food Technology on pages 032 to 035

Authors: Cruz G

Coprecipitation procedure for speciation of chromium in some dairy food product and water samples by FAAS

Journal Article published 2017 in International Journal of Agricultural Science and Food Technology on pages 055 to 060

Authors: Saçmaci S

Physicochemical properties of Ethiopian Beeswax, the case of South Wollo zone, Amhara Region

Journal Article published 2017 in International Journal of Agricultural Science and Food Technology on pages 061 to 066

Authors: Bihonegn A

Detection of Viable but Nonculturable Escherichia coli O157:H7 in Ground Beef by Propidium Monoazide real-time PCR

Journal Article published 2017 in International Journal of Agricultural Science and Food Technology on pages 026 to 031

Authors: Mahmoud Ouf JM

Assessment of Commercial Beef Cattle Fattening Practices and performance in East Shoa Zone

Journal Article published 2017 in International Journal of Agricultural Science and Food Technology on pages 067 to 076

Authors: Dadi G

Effect of Substitution of β-Glucans on the Glycemic Response and Thermal Properties of Four Common StarchesEffect of Substitution of β-Glucans on the Glycemic Response and Thermal Properties of Four Common Starches

Journal Article published 2016 in International Journal of Agricultural Science and Food Technology on pages 009 to 015

Authors: Fouda M

Outline of Biological Effects, Fecundity, Eclosion and Lifespan on Adult Tropical Warehouse Moth, Cadra cautella (Lepidoptera: Pyralidae) by using Sex Ratio

Journal Article published 2016 in International Journal of Agricultural Science and Food Technology on pages 035 to 040

Authors: Khan J

Resource Management Skills in Sorghum Growing Enterprise for Training Youths for Employment in Kwara and Kogi State, Nigeria

Journal Article published 2016 in International Journal of Agricultural Science and Food Technology on pages 016 to 020

Authors: Ibrahim MD

Evaluation of Physico-Chemical Properties of Honey Produced in Bale Natural Forest, Southeastern Ethiopia

Journal Article published 2016 in International Journal of Agricultural Science and Food Technology on pages 021 to 027

Authors: Tesfaye B