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AGRITEKNO: Jurnal Teknologi Pertanian

JOURNAL published

JOURNAL ISSUE published 31 October 2023 in AGRITEKNO: Jurnal Teknologi Pertanian

JOURNAL ISSUE published 23 April 2024 in AGRITEKNO: Jurnal Teknologi Pertanian

POTENSI PREBIOTIK NASI UNGU

JOURNAL ARTICLE published 1 April 2016 in AGRITEKNO: Jurnal Teknologi Pertanian

Authors: Agustina Souripet

UJI ORGANOLEPTIK CRACKERS PISANG TONGKA LANGIT

JOURNAL ARTICLE published 1 October 2016 in AGRITEKNO, Jurnal Teknologi Pertanian

Authors: Priscillia Picauly | Gilian Tetelepta

Komposisi, Sifat Fisik dan Tingkat Kesukaan Nasi Ungu

JOURNAL ARTICLE published 1 April 2015 in AGRITEKNO: Jurnal Teknologi Pertanian

Authors: Agustina Souripet

MODIFIKASI PATI SAGU DENGAN METODE HEAT MOISTURE TREATMENT

JOURNAL ARTICLE published 1 October 2015 in AGRITEKNO: Jurnal Teknologi Pertanian

Authors: La Ega | Cynthia Gracia Christina Lopulalan

Analisis Penerimaan Yoghurt Sari Almond dengan Penambahan Kurma

JOURNAL ARTICLE published 23 August 2021 in AGRITEKNO: Jurnal Teknologi Pertanian

Authors: Anisa Firdatama | Esteria Priyanti

KARAKTERISTIK FISIK BUBUR INSTAN TERSUBTITUSI TEPUNG PISANG TONGKA LANGIT

JOURNAL ARTICLE published 1 October 2015 in AGRITEKNO: Jurnal Teknologi Pertanian

Authors: Priscillia Picauly | Gilian Tetelepta

Kajian Sifat Kimia dan Organoleptik Brownies Pisang Tongka Langit

JOURNAL ARTICLE published 1 October 2018 in AGRITEKNO, Jurnal Teknologi Pertanian

Authors: Erynola Moniharapon | Priscillia Picauly | Leonorang Lelmalaya

SUBTITUSI TEPUNG TERIGU DENGAN TEPUNG PISANG TONGKA LANGIT UNTUK PEMBUATAN CRACKERS

JOURNAL ARTICLE published 1 October 2017 in AGRITEKNO, Jurnal Teknologi Pertanian

Authors: Gilian Tetelepta | Priscillia Picauly

Formulasi Kenari untuk Pembuatan Crackers Pisang Tongka Langit

JOURNAL ARTICLE published 12 April 2022 in AGRITEKNO: Jurnal Teknologi Pertanian

Authors: Dwi W Rukua | Priscillia Picauly | Meitycorfrida Mailoa

Karakteristik Mufffin dengan Penambahan Puree Pisang Tongka Langit (Musa troglodytarum)

JOURNAL ARTICLE published 10 October 2020 in AGRITEKNO: Jurnal Teknologi Pertanian

Authors: Helen C D Tuhumury | Agustina Souripet | Michael Warlauw

Pengaruh Penambahan Air pada Pengolahan Susu Kedelai

JOURNAL ARTICLE published 1 April 2015 in AGRITEKNO: Jurnal Teknologi Pertanian

Authors: Priscillia Picauly | Josefina Talahatu | Meitycorfrida Mailoa

Karakteristik Kimia dan Organoleptik Sirup Gandaria dengan Penambahan Konsentrasi Gula

JOURNAL ARTICLE published 24 April 2021 in AGRITEKNO: Jurnal Teknologi Pertanian

Authors: Rachel Breemer | Syane Palijama | Julius Jambormias

Characteristics and Permeability Properties of Sago Starch Edible Film

JOURNAL ARTICLE published 1 October 2019 in AGRITEKNO: Jurnal Teknologi Pertanian

Authors: Payung Layuk | Joula Sondakh | Marietje Pesireron

Adding Mandarin Orange Peel Extract to the Vegetable Jam's Attributes

JOURNAL ARTICLE published 30 March 2023 in AGRITEKNO: Jurnal Teknologi Pertanian

Authors: Elisabeth Tyastiningrum | Nur Aini | Erminawati Wuryatmo

ANALISIS SIFAT FISIK DAN KIMIA PATI DARI TIGA VARIETAS SUKUN (Artocarpus sp.)

JOURNAL ARTICLE published 1 October 2017 in AGRITEKNO, Jurnal Teknologi Pertanian

Authors: Syane Palijama | Josephina Talahatu | Izaac Joshua Huwae

Karakteristik Kimia Tepung Umbi Talas (Colocasia esculenta) Kultivar Tanimbar dengan Lama Fermentasi

JOURNAL ARTICLE published 19 April 2022 in AGRITEKNO: Jurnal Teknologi Pertanian

Authors: Lambertina Siletty | Febby J Polnaya | Erynola Moniharapon

UJI ORGANOLEPTIK BUBUR INSTAN BERBAHAN DASAR TEPUNG PISANG TONGKA LANGIT

JOURNAL ARTICLE published 1 October 2015 in AGRITEKNO: Jurnal Teknologi Pertanian

Authors: Gilian Tetelepta | Priscillia Picauly