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Emulsion templated microencapsulation of dandelion ( Taraxacum officinale L.) polyphenols and β-carotene by ionotropic gelation of alginate and pectin

Journal Article published Jun 2016 in Food Hydrocolloids volume 57 on pages 139 to 152

Research funded by Hrvatska Zaklada za Znanost (9158)

Authors: Ana Belščak-Cvitanović, Arijana Bušić, Lidija Barišić, Domagoj Vrsaljko, Sven Karlović, Igor Špoljarić, Aleksandra Vojvodić, Gordan Mršić, Draženka Komes

Flow properties and chemical composition of carob ( Ceratonia siliqua L.) flours as related to particle size and seed presence

Journal Article published Oct 2017 in Food Research International volume 100 on pages 211 to 218

Research funded by Hrvatska Zaklada za Znanost (IP-11-2013-3304-TEUCLIC)

Authors: Maja Benković, Ana Belščak-Cvitanović, Ingrid Bauman, Draženka Komes, Siniša Srečec

Analyzing post-socialist grassland conversion in a traditional agricultural landscape – Case study Croatia

Journal Article published Apr 2017 in Journal of Rural Studies volume 51 on pages 53 to 63

Research funded by Ministry of Science, Education and Sport of the Republic of Croatia (119-1191306-1371) | Hrvatska Zaklada za Znanost (HRZZ-4513)

Authors: Marin Cvitanović, Ivana Lučev, Borna Fürst-Bjeliš, Lana Slavuj Borčić, Suzana Horvat, Luka Valožić

Compositional evaluation of selected agro-industrial wastes as valuable sources for the recovery of complex carbohydrates

Journal Article published Nov 2016 in Food Research International volume 89 on pages 565 to 573

Research funded by Hrvatska Zaklada za Znanost (SPECH-LRM 9158, P1-0005)

Authors: Aleksandra Vojvodić, Draženka Komes, Irena Vovk, Ana Belščak-Cvitanović, Arijana Bušić

Adsorbed or intercalated: Na on graphene/Ir(111)

Journal Article published 7 Sep 2017 in Physical Review Materials volume 1 issue 4

Research funded by Hrvatska Zaklada za Znanost (IP-11-2013-2727) | Unity through Knowledge Fund (22/15) | Horizon 2020 (692194)

Authors: Petar Pervan, Predrag Lazić

Authentication approach using one-time challenge generation based on user behavior patterns captured in transactional data sets

Journal Article published Jun 2017 in Computers & Security volume 67 on pages 107 to 121

Research funded by Hrvatska Zaklada za Znanost (5349)

Authors: Kristian Skračić, Predrag Pale, Zvonko Kostanjčar

Spatial patterns and drivers of fire occurrence in a Mediterranean environment: a case study of southern Croatia

Journal Article published 20 Dec 2016 in Geografisk Tidsskrift-Danish Journal of Geography volume 117 issue 1 on pages 22 to 35

Research funded by Hrvatska Zaklada za Znanost (4513)

Authors: Katarina Pavlek, Filip Bišćević, Petra Furčić, Ana Grđan, Vesna Gugić, Nino Malešić, Paula Moharić, Vera Vragović, Borna Fuerst-Bjeliš, Marin Cvitanović

Modelling the shelf-life of minimally-processed fresh-cut apples packaged in a modified atmosphere using food quality parameters

Journal Article published Nov 2017 in Food Control volume 81 on pages 55 to 64

Research funded by Business Innovation Croatian Agency (Poc4_01_43-U-1) | Hrvatska Zaklada za Znanost (IP-2016-06-4006)

Authors: Predrag Putnik, Danijela Bursać Kovačević, Korina Herceg, Shahin Roohinejad, Ralf Greiner, Alaa El-Din A. Bekhit, Branka Levaj

Step-induced faceting and related electronic effects for graphene on Ir(332)

Journal Article published Dec 2016 in Carbon volume 110 on pages 267 to 277

Research funded by Deutscher Akademischer Austauschdienst | Hrvatska Zaklada za Znanost (IP-11-2013-2727)

Authors: Iva Šrut Rakić, Marko Kralj, Wouter Jolie, Predrag Lazić, Wenhao Sun, José Avila, Maria-Carmen Asensio, Fabian Craes, Vesna Mikšić Trontl, Carsten Busse, Petar Pervan

A Class of Hilbert-Type Inequalities Obtained Via the Improved Young Inequality

Journal Article published 23 Oct 2015 in Results in Mathematics volume 71 issue 1-2 on pages 185 to 196

Research funded by Hrvatska Zaklada za Znanost (5435, 5435)

Authors: Mario Krnić, Predrag Vuković

Bioethanol production from raw sugar beet cossettes in horizontal rotating tubular bioreactor

Journal Article published 2 Aug 2017 in Bioprocess and Biosystems Engineering volume 40 issue 11 on pages 1679 to 1688

Research funded by Hrvatska Zaklada za Znanost (9158)

Authors: Mladen Pavlečić, Tonči Rezić, Mirela Ivančić Šantek, Predrag Horvat, Božidar Šantek

Stability of polyphenols in chokeberry juice treated with gas phase plasma

Journal Article published Dec 2016 in Food Chemistry volume 212 on pages 323 to 331

Research funded by Hrvatska Zaklada za Znanost

Authors: Danijela Bursać Kovačević, Jasenka Gajdoš Kljusurić, Predrag Putnik, Tomislava Vukušić, Zoran Herceg, Verica Dragović-Uzelac

Innovative technologies for encapsulation of Mediterranean plants extracts

Journal Article published Nov 2017 in Trends in Food Science & Technology volume 69 on pages 1 to 12

Research funded by Hrvatska Zaklada za Znanost (IP-2016-06-1913)

Authors: Marko Vinceković, Marko Viskić, Slaven Jurić, Jasminka Giacometti, Danijela Bursać Kovačević, Predrag Putnik, Francesco Donsì, Francisco J. Barba, Anet Režek Jambrak

Microwave-Assisted Extraction (MAE) of Dalmatian Sage Leaves for the Optimal Yield of Polyphenols: HPLC-DAD Identification and Quantification

Journal Article published 3 Feb 2016 in Food Analytical Methods volume 9 issue 8 on pages 2385 to 2394

Research funded by Hrvatska Zaklada za Znanost (HRZZ 3035)

Authors: Predrag Putnik, Danijela Bursać Kovačević, Marija Penić, Maja Fegeš, Verica Dragović-Uzelac

Green extraction approach for the recovery of polyphenols from Croatian olive leaves ( Olea europea )

Journal Article published Nov 2017 in Food and Bioproducts Processing volume 106 on pages 19 to 28

Research funded by Hrvatska Zaklada za Znanost

Authors: Predrag Putnik, Francisco J. Barba, Ivana Španić, Zoran Zorić, Verica Dragović-Uzelac, Danijela Bursać Kovačević

Effects of cold atmospheric gas phase plasma on anthocyanins and color in pomegranate juice

Journal Article published Jan 2016 in Food Chemistry volume 190 on pages 317 to 323

Research funded by Hrvatska Zaklada za Znanost

Authors: Danijela Bursać Kovačević, Predrag Putnik, Verica Dragović-Uzelac, Sandra Pedisić, Anet Režek Jambrak, Zoran Herceg

Prediction and modeling of microbial growth in minimally processed fresh-cut apples packaged in a modified atmosphere: A review

Journal Article published Oct 2017 in Food Control volume 80 on pages 411 to 419

Research funded by Hrvatska Zaklada za Znanost (IP-2016-06-4006) | Conselho Nacional de Desenvolvimento Científico e Tecnológico (303188/2016-2)

Authors: Predrag Putnik, Shahin Roohinejad, Ralf Greiner, Daniel Granato, Alaa El-Din A. Bekhit, Danijela Bursać Kovačević

Pulsed electric fields as an alternative to thermal processing for preservation of nutritive and physicochemical properties of beverages: A review

Journal Article published 6 Nov 2017 in Journal of Food Process Engineering on page e12638

Research funded by Alexander von Humboldt Foundation, Germany | Hrvatska Zaklada za Znanost | High voltage discharges for green solvent extraction of bioactive compounds from Mediterranean herbs (IP-2016-06-1913)

Authors: Domagoj Gabrić, Francisco Barba, Shahin Roohinejad, Seyed Mohammad Taghi Gharibzahedi, Milivoj Radojčin, Predrag Putnik, Danijela Bursać Kovačević

Stability and extraction of bioactive sulfur compounds from Allium genus processed by traditional and innovative technologies

Journal Article published Aug 2017 in Journal of Food Composition and Analysis volume 61 on pages 28 to 39

Research funded by Australian Government | Hrvatska Zaklada za Znanost | Laura Gurwin Flug Fund

Authors: Mahesha M. Poojary, Predrag Putnik, Danijela Bursać Kovačević, Francisco J. Barba, Jose Manuel Lorenzo, Daniel A. Dias, Avi Shpigelman