Facet browsing currently unavailable
Page 3 of 2215324 results
Sort by: relevance publication year
Kandungan Senyawa Fenolik Dan Terpenoid Ekstrak Etilasetat Daun Drimys piperita JOURNAL ARTICLE published 3 February 2021 in Agritechnology |
Uji Lapang Mesin Pemarut Sagu Tipe Silinder Bertenaga Motor Bakar Bensin JOURNAL ARTICLE published 15 October 2020 in Agritechnology |
Review: analysis of optimal conditions of bovine serum albumin (BSA) protein denaturation inhibition method in anti-inflammatory activity testing of various plant leaf extracts JOURNAL ARTICLE published 31 December 2023 in Journal of Agritechnology and Food Processing |
Perencanaan Pengembangan Industri Skala Kecil Fillet Ikan Tuna (Tunnus sp) di Kabupaten Manokwari JOURNAL ARTICLE published 24 December 2018 in Agritechnology |
Studi Karakteristik Bio-briket Berbahan Baku Limbah Kulit Batang Sagu dan Tempurung Kelapa JOURNAL ARTICLE published 24 June 2019 in Agritechnology |
Evaluasi Kinerja dan Konsumsi Energi Pengering Pati Sagu Model Agitated Fluidized Bed Bertenaga Biomassa JOURNAL ARTICLE published 15 October 2020 in Agritechnology |
Konstruksi Dan Kinerja Prototipe Alat Pengering Pati Sagu Tipe Rotari Bersumber Panas Biomassa JOURNAL ARTICLE published 4 June 2019 in Agritechnology |
About the editor BOOK CHAPTER published 2022 in Digital Agritechnology |
Kapasitas Stabilisasi Radikal Bebas dan Kelasi Ion Metal Ekstrak Air Daun Vernonia amygdalina Del. JOURNAL ARTICLE published 21 April 2021 in Agritechnology |
Kombinasi Suhu Rendah Dan Lama Penyimpanan Terhadap Sifat Fisik Buah Pepaya California (Carica papaya L.) JOURNAL ARTICLE published 3 February 2021 in Agritechnology |
Uji Kinerja Mesin EkstraksiTipe Stirrer Rotary Blade Bertenaga Motor Bakar Bensin Untuk Mengekstraksi Pati Singkong JOURNAL ARTICLE published 21 April 2021 in Agritechnology |
Sifat Fisik, Kandungan Fitokimia dan Aktivitas Antibakteri Minyak Essensial Kulit Batang Akway (Drimys piperita Hook f.) JOURNAL ARTICLE published 21 December 2018 in Agritechnology |
Sifat Fisik dan Organoleptik Mie Kering dengan Penambahan Tepung Ubi Jalar dan Tepung Kedelai JOURNAL ARTICLE published 15 October 2020 in Agritechnology |
Penapisan Fitokimia dan Kapasitas Antibakteri Minyak Eteris Daun Akway (Drimys piperita Hook f.) JOURNAL ARTICLE published 15 October 2020 in Agritechnology |
Kajian Proses Pemarutan Empulur Sagu Menggunakan Alat Parut Sagu Bertenaga Manual dan Motor Bakar JOURNAL ARTICLE published 15 October 2020 in Agritechnology |
Penentuan Kualitas Minyak Goreng Bekas Setelah Penambahan Adsorben Alami dari Bonggol Jagung dan Ampas Tebu JOURNAL ARTICLE published 31 December 2021 in Journal of Agritechnology and Food Processing |
Karakteristik Fisikokimia dan Sensori Vla Instan Tepung Labu Parang (Cucurbita moschata D.) dengan Penambahan Maizena Sebagai Pengental JOURNAL ARTICLE published 21 April 2021 in Agritechnology |
From data to information BOOK CHAPTER published 2022 in Digital Agritechnology |
Pengaruh Proses Degumming Menggunakan Asam Sitrat Terhadap Kualitas Minyak Buah Merah (Pandanus conoideus Lamk) JOURNAL ARTICLE published 17 May 2020 in Agritechnology |
Potensi Antioksidan Beras Analog Dari Sagu Baruk (Arenga microcarpa) dan Ubi Jalar Ungu (Ipomea batatas L. Poiret) JOURNAL ARTICLE published 24 June 2019 in Agritechnology |