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Copyright

BOOK CHAPTER published 2009 in Food Processing Technology

Minimal processing methods

BOOK CHAPTER published 2022 in Food Processing Technology

Authors: P.J. Fellows

Minimal processing methods

BOOK CHAPTER published 2017 in Food Processing Technology

Authors: P.J. Fellows

FOOD SCIENCE AND TECHNOLOGY

BOOK CHAPTER published 1993 in Enzymes in Food Processing

Journal of Food Processing & Technology

JOURNAL published

Food Irradiation—An Emerging Technology

BOOK CHAPTER published 30 November 2004 in Novel Food Processing Technologies

Advances in Food Processing and Technology

JOURNAL published

Trends in Food Processing and Technology

BOOK CHAPTER published 24 January 2024 in Emerging Technologies for the Food Industry

Authors: Sayantani Dutta | S. Priyanka | J. A. Moses | C. Anandharamakrishnan

Applications of Microwave Technology in Food Processing

BOOK CHAPTER published 14 November 2023 in Advanced Research Methods in Food Processing Technologies

Authors: Aniket P. Sarkate | Nileema S. Gore | Bhagwan K. Sakhale

Potentials of Microwave Heating Technology for Select Food Processing Applications - a Brief Overview and Update

JOURNAL ARTICLE published 2013 in Journal of Food Processing & Technology

Authors: Pradeep Puligundla

Current and future applications for nanofiltration technology in the food processing

JOURNAL ARTICLE published April 2014 in Food and Bioproducts Processing

Authors: Fakhreddin Salehi

Mushroom: Cultivation and Processing

JOURNAL ARTICLE published December 2018 in International Journal of Food Processing Technology

Authors: Sharma Kratika

Part II. Ambient Temperature Processing

BOOK CHAPTER published 2017 in Food Processing Technology

Authors: P.J. Fellows

Overview of heat processing

BOOK CHAPTER published 2017 in Food Processing Technology

Authors: P.J. Fellows

High-pressure processing

BOOK CHAPTER published 2009 in Food Processing Technology

Authors: P.J. Fellows

Index

BOOK CHAPTER published 2017 in Food Processing Technology

Symbols

BOOK CHAPTER published 2009 in Food Processing Technology

Glossary

BOOK CHAPTER published 2009 in Food Processing Technology

Contents

BOOK CHAPTER published 2022 in Food Processing Technology

Drying Technology in Food Processing

EDITED BOOK published 2023