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Academy of Nutrition and Dietetics Foundation
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Whole food, functional food, and supplement sources of omega-3 fatty acids and omega-3 HUFA scores among U.S. soldiers

Journal Article published May 2016 in Journal of Functional Foods volume 23 on pages 167 to 176

Research funded by Academy of Nutrition and Dietetics Foundation | National Institute on Alcohol Abuse and Alcoholism | National Institutes of Health | Kansas State University Research Foundation

Authors: Jennifer A. Hanson, Yu-Hong Lin, Michael N. Dretsch, Sarah E. Strandjord, Mark D. Haub, Joseph R. Hibbeln

Development and Validation of the Guide for Effective Nutrition Interventions and Education (GENIE): A Tool for Assessing the Quality of Proposed Nutrition Education Programs

Journal Article published Jul 2015 in Journal of Nutrition Education and Behavior volume 47 issue 4 on pages 308 to 316.e1

Research funded by ConAgra Foods Foundation | Academy of Nutrition and Dietetics Foundation

Authors: Rosa K. Hand, Jenica K. Abram, Katie Brown, Paula J. Ziegler, J. Scott Parrott, Alison L. Steiber

The Impact of a Home-Delivered Meal Program on Nutritional Risk, Dietary Intake, Food Security, Loneliness, and Social Well-Being

Journal Article published 3 Apr 2015 in Journal of Nutrition in Gerontology and Geriatrics volume 34 issue 2 on pages 218 to 227

Research funded by Academy of Nutrition and Dietetics Foundation (Healthy Aging DPG Community based Applied Research)

Authors: Lauri Wright, Lauren Vance, Christina Sudduth, James B. Epps

Where has all the labor gone? Capacity and value-added labor in school meals programs

Journal Article published 16 Jun 2016 in Journal of Foodservice Business Research volume 19 issue 5 on pages 488 to 496

Research funded by Academy of Nutrition and Dietetics Foundation (Allene Vaden Memorial Grant)

Authors: Nancy Christensen, Susan W. Arendt

Executive summary: evaluation of the evidence to support practice guidelines for nutritional care of preterm infants—the Pre-B Project1–4

Journal Article published 20 Jan 2016 in The American Journal of Clinical Nutrition volume 103 issue 2 on pages 599S to 605S

Research funded by Academy of Nutrition and Dietetics Foundation | American Society for Parenteral and Enteral Nutrition | American Academy of Pediatrics | ASN | Infant Formula Council | National Institutes of Health

Authors: Daniel J Raiten, Alison L Steiber, Rosa K Hand

Experiences and Perspectives of Polycystic Kidney Disease Patients following a Diet of Reduced Osmoles, Protein, and Acid Precursors Supplemented with Water: A Qualitative Study

Journal Article published 18 Aug 2016 in PLOS ONE volume 11 issue 8 on page e0161043

Research funded by National Center for Advancing Translational Sciences (KL2TR000119) | Frontiers Pilot and Collaborative Studies Funding Program | University of Kansas Medical Center Research Institute Clinical Pilots Program | Academy of Nutrition and Dietetics Foundation

Authors: Jacob M. Taylor, Lauren Ptomey, Jill M. Hamilton-Reeves, Debra K. Sullivan, Catherine Creed, Susan E. Carlson, Donald E. Wesson, Jared J. Grantham, Cheryl A. Gibson

Editors: Elizabeth W Triche

Fight for Your Right to Fruit: Psychosocial Outcomes of a Manga Comic Promoting Fruit Consumption in Middle-School Youth

Journal Article published 19 Aug 2016 in Health Communication volume 32 issue 5 on pages 533 to 540

Research funded by AAUW Fellowship (No grant number) | Academy of Nutrition and Dietetics Foundation (No grant number)

Authors: May May Leung, Melanie C. Green, Deborah F. Tate, Jianwen Cai, Katarzyna Wyka, Alice S. Ammerman