Prevalence and Characterization of Shiga Toxin-Producing Escherichia coli Isolated from Cattle, Food, and Children during a One-Year Prospective Study in France

JOURNAL ARTICLE published March 2000 in Journal of Clinical Microbiology

Authors: Nathalie Pradel | Valérie Livrelli | Christophe De Champs | Jean-Bernard Palcoux | Alain Reynaud | Flemming Scheutz | Jacques Sirot | Bernard Joly | Christiane Forestier