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In-Silico Analysis And Antidiabetic Effect Of Α-Glucosidase Inhibitory Of Active Compounds Of Pterocarpus Marsupium JOURNAL ARTICLE published 7 March 2024 in Journal of Advanced Zoology |
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Review for "Synthesis, biological activities, and evaluation molecular docking-dynamics studies of new phenylisoxazole quinoxalin-2-amine hybrids as potential α-amylase and α-glucosidase inhibitors" PEER REVIEW published 25 February 2024 |
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Review for "Synthesis, biological activities, and evaluation molecular docking-dynamics studies of new phenylisoxazole quinoxalin-2-amine hybrids as potential α-amylase and α-glucosidase inhibitors" PEER REVIEW published 4 February 2024 |
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Review for "Synthesis, biological activities, and evaluation molecular docking-dynamics studies of new phenylisoxazole quinoxalin-2-amine hybrids as potential α-amylase and α-glucosidase inhibitors" PEER REVIEW published 13 January 2024 |
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Facile conversion of chromane-6-triflate to chromane-6-alanines under palladium conditions JOURNAL ARTICLE published February 2013 in Tetrahedron Letters Research funded by Institute of General Medical Sciences (GM067146) |
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Quercetin analogs as α-glucosidase inhibitors with antidiabetic activity JOURNAL ARTICLE published April 2024 in Food Bioscience Research funded by Natural Science Foundation of Hubei Province (2023AFB106) |
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Review for "Biological activity of rice extract and the inhibition potential of rice extract, rice volatile compounds, and their combination against α‐glucosidase, α‐amylase, and tyrosinase" PEER REVIEW published 18 July 2020 |
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Review for "Biological activity of rice extract and the inhibition potential of rice extract, rice volatile compounds, and their combination against α‐glucosidase, α‐amylase, and tyrosinase" PEER REVIEW published 23 July 2020 |
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The Potency of Java Apple (Syzygium samarangense) AS α-Glucosidase and α-Amylase Inhibitor: An In-Silico Approach JOURNAL ARTICLE published 31 August 2023 in Tropical Journal of Natural Product Research |
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Review for "Biological activity of rice extract and the inhibition potential of rice extract, rice volatile compounds, and their combination against α‐glucosidase, α‐amylase, and tyrosinase" PEER REVIEW published 23 August 2020 |
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Enhanced Affinity for 3Amino-Chromane-Derived 1 Receptor Ligands COMPONENT published |
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Identification of Amylase and Glucosidase Inhibitors and Ligularoside A, a New Triterpenoid Saponin from Passiflora ligularis Juss (Sweet Granadilla) Leaves by a Nuclear Magnetic Resonance-Based Metabolomic Study COMPONENT published |
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Author response for "Major triterpenes, cycloeucalenone and 31‐norcyclolaudenone as inhibitors against both α‐glucosidase and α‐amylase in banana peel" PEER REVIEW published 6 January 2021 |
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In vitro α-amylase and α-glucosidase inhibitory potential of Pleurotus ostreatus cv. Florida extract JOURNAL ARTICLE published 2022 in Indian Journal of Biochemistry and Biophysics |
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A quantitative assessment of the importance of barley seed α-amylase, β-amylase, debranching enzyme, and α-glucosidase in starch degradation JOURNAL ARTICLE published February 1991 in Archives of Biochemistry and Biophysics |
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Hypoglycaemic effect of all-trans astaxanthin through inhibiting α-glucosidase JOURNAL ARTICLE published November 2020 in Journal of Functional Foods Research funded by Key Project of Fujian Provincial Department of Science and Technology (2018N0019) | National Natural Science Foundation of China (31501448) |
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Antioxidant activities and antidiabetic potential of extract of fruits from the Myrtaceae family: inhibitory effects on α-amylase and α-glucosidase activities JOURNAL ARTICLE published 2021 in Journal Biomedical and Biopharmaceutical Research |
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IN-VITRO ALPHA-AMYLASE AND ALPHA-GLUCOSIDASE INHIBITION ACTIVITY OF DECALEPIS HAMILTONII WIGHT AND ARN JOURNAL ARTICLE published 1 January 2021 in INTERNATIONAL JOURNAL OF SCIENTIFIC RESEARCH |
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Molecular interaction of bioactive compounds from Senecio biafrae leaf with α-amylase and α-glucosidase receptors JOURNAL ARTICLE published December 2022 in Clinical Phytoscience |
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Evaluation of the Antioxidant, Hypoglycaemic and Antidiabetic Activities of Some Seaweed Collected from the East Coast of India JOURNAL ARTICLE published 30 April 2016 in Biomedical and Pharmacology Journal |