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Front cover

JOURNAL ARTICLE published 2016 in Food & Function

https://doi.org/10.1039/c6fo90033j Actions

Seasonal variations in the regiodistribution of oil extracted from small-spotted catshark and bogue

JOURNAL ARTICLE published 2015 in Food & Function

Authors: R. Morales-Medina | P. J. García-Moreno | R. Pérez-Gálvez | M. Muñío | A. Guadix | E. M. Guadix

https://doi.org/10.1039/c5fo00448a Actions

Bilberry anthocyanin improves the serum cholesterol in aging perimenopausal rats via the estrogen receptor signaling pathway

JOURNAL ARTICLE published 2019 in Food & Function

Research funded by Natural Science Foundation of Tianjin City (18JCQNJC0600) | National Natural Science Foundation of China (31501475)

Authors: Na Li | Jing Li | Junyu Hao | Min Zhang | Jinjin Yin | Jieting Geng | Tao Wu | Xiaoling Lyv

https://doi.org/10.1039/c9fo00639g Actions

A diet enriched with Mugil cephalus processed roes modulates the tissue lipid profile in healthy rats: a biochemical and chemometric assessment

JOURNAL ARTICLE published 2016 in Food & Function

Authors: A. Rosa | A. Atzeri | D. Putzu | P. Scano

https://doi.org/10.1039/c5fo01202c Actions

Polysaccharide from Pleurotus nebrodensis induces apoptosis via a mitochondrial pathway in HepG2 cells

JOURNAL ARTICLE published 2016 in Food & Function

Authors: Haiyan Cui | Shufen Wu | Yanping Sun | Tiantian Wang | Zhenjing Li | Mianhua Chen | Changlu Wang

https://doi.org/10.1039/c5fo00884k Actions

Caffeine dose-dependently induces thermogenesis but restores ATP in HepG2 cells in culture

JOURNAL ARTICLE published 2012 in Food & Function

Authors: Annett Riedel | Marc Pignitter | Christina M. Hochkogler | Barbara Rohm | Jessica Walker | Gerhard Bytof | Ingo Lantz | Veronika Somoza

https://doi.org/10.1039/c2fo30053b Actions

Grape seed proanthocyanidin extract prevents DDP-induced testicular toxicity in rats

JOURNAL ARTICLE published 2014 in Food Funct.

Authors: Yan-meng Zhao | Li-ping Gao | Hai-lian Zhang | Jun-xia Guo | Pei-pei Guo

https://doi.org/10.1039/c3fo60486a Actions

Evaluation of sucromalt digestion in healthy children using breath hydrogen as a biomarker of carbohydrate malabsorption

JOURNAL ARTICLE published 2012 in Food Funct.

Authors: Phillip L. Casterton | Kristin A. Verbeke | Fred Brouns | Kristen W. Dammann

https://doi.org/10.1039/c2fo10126b Actions

Prebiotic potential of gum odina and its impact on gut ecology: in vitro and in vivo assessments

JOURNAL ARTICLE published 2016 in Food & Function

Authors: Debmalya Mitra | Aditya Kr. Jena | Arnab De | Mousumi Das | Bhaskar Das | Amalesh Samanta

https://doi.org/10.1039/c5fo01581b Actions

The soluble dietary fiber inulin can influence the bioaccessibility of enniatins

JOURNAL ARTICLE published 2012 in Food & Function

Authors: Giuseppe Meca | Annarita Giri | Gianni Sagratini | Sauro Vittori | Guillermina Font | Jordi Mañes

https://doi.org/10.1039/c2fo00004k Actions

Front cover

JOURNAL ARTICLE published 2012 in Food & Function

https://doi.org/10.1039/c2fo90013k Actions

The protective effect of phloretin in osteoarthritis: anin vitroandin vivostudy

JOURNAL ARTICLE published 2018 in Food & Function

Authors: Wenhao Zheng | Chunhui Chen | Chuanxu Zhang | Leyi Cai | Hua Chen

https://doi.org/10.1039/c7fo01199g Actions

Progress in the understanding of the pathology of allergic asthma and the potential of fruit proanthocyanidins as modulators of airway inflammation

JOURNAL ARTICLE published 2017 in Food & Function

Research funded by Ministry of Business, Innovation and Employment (C11X1002)

Authors: Sara L. Coleman | Odette M. Shaw

https://doi.org/10.1039/c7fo00789b Actions

Brown rice and retrograded brown rice alleviate inflammatory response in dextran sulfate sodium (DSS)-induced colitis mice

JOURNAL ARTICLE published 2017 in Food & Function

Authors: Kemika Praengam | Yuraporn Sahasakul | Piengchai Kupradinun | Siriwan Sakarin | Wanwisa Sanitchua | Anudep Rungsipipat | Kasem Rattanapinyopituk | Pornpimon Angkasekwinai | Khaimuk Changsri | Wuttichai Mhuantong | Sithichoke Tangphatsornruang | Siriporn Tuntipopipat

https://doi.org/10.1039/c7fo00305f Actions

Anti-diabetic activity of a polyphenol-rich extract fromPhellinus igniariusin KK-Ay mice with spontaneous type 2 diabetes mellitus

JOURNAL ARTICLE published 2018 in Food & Function

Research funded by National Natural Science Foundation of China (81573561,81774000)

Authors: Sijian Zheng | Shihao Deng | Yun Huang | Mi Huang | Ping Zhao | Xinhua Ma | Yanzhang Wen | Qiang Wang | Xinzhou Yang

https://doi.org/10.1039/c7fo01460k Actions

Salivary endocannabinoids andN-acylethanolamines upon mastication of a semisolid food: implications in fat taste, appetite and food liking

JOURNAL ARTICLE published 2018 in Food & Function

Authors: Ilario Mennella | Rossella Di Monaco | Adriana Balazy | Rosalia Ferracane | Nicoletta A. Miele | Silvana Cavella | Paola Vitaglione

https://doi.org/10.1039/c7fo01772c Actions

Antihypertensive effects of Tartary buckwheat flavonoids by improvement of vascular insulin sensitivity in spontaneously hypertensive rats

JOURNAL ARTICLE published 2017 in Food & Function

Authors: Zuoxu Hou | Yuanyuan Hu | Xingbin Yang | Wensheng Chen

https://doi.org/10.1039/c7fo00975e Actions

Grape pomace reduced reperfusion arrhythmias in rats with a high-fat-fructose diet

JOURNAL ARTICLE published 2017 in Food Funct.

Research funded by Universidad Nacional de Cuyo (Programa I+D 2015) | Consejo Nacional de Investigaciones Científicas y Técnicas (PIP CONICET 11220120100558) | Agencia Nacional de Promoción Científica y Tecnológica (PICT 2013-1856,PICT-2014-0547)

Authors: Diahann J. Perdicaro | Cecilia Rodriguez Lanzi | Ariel R. Fontana | Andrea Antoniolli | Patricia Piccoli | Roberto M. Miatello | Emiliano R. Diez | Marcela A. Vazquez Prieto

https://doi.org/10.1039/c7fo01062a Actions

Freeze-dried strawberry and blueberry attenuates diet-induced obesity and insulin resistance in rats by inhibiting adipogenesis and lipogenesis

JOURNAL ARTICLE published 2017 in Food & Function

Authors: Paula Aranaz | Ana Romo-Hualde | María Zabala | David Navarro-Herrera | Marina Ruiz de Galarreta | Ana Gloria Gil | J. Alfredo Martinez | Fermín I. Milagro | Carlos J. González-Navarro

https://doi.org/10.1039/c7fo00996h Actions

The anti-inflammatory effect ofAgaricus brasiliensisis partly due to its linoleic acid content

JOURNAL ARTICLE published 2017 in Food & Function

Authors: Papawee Saiki | Yasuhiro Kawano | Leo J. L. D. Van Griensven | Koyomi Miyazaki

https://doi.org/10.1039/c7fo01172e Actions
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