Facet browsing currently unavailable
Page 1 of 200 results
Sort by: relevance publication year
Five causes why boron essentiality on humans has not been confirmed: A hypothesis JOURNAL ARTICLE published 2016 in Integrative Food, Nutrition and Metabolism |
Anti-inflammatory effects of a Chinese herbal tea, Shangqingyin, in mice and rats JOURNAL ARTICLE published 2017 in Integrative Food, Nutrition and Metabolism |
Metabolic health and body size phenotypes: Trends and prevalence: Data from NHANES 1999-2010 JOURNAL ARTICLE published 2017 in Integrative Food, Nutrition and Metabolism |
Fermented milk derives bioactive peptides with antihypertensive effects JOURNAL ARTICLE published 2015 in Integrative Food, Nutrition and Metabolism |
JOURNAL ISSUE published 2014 in Integrative Food, Nutrition and Metabolism |
Blood glucose and insulin response to artificially- and sugar-sweetened sodas in healthy men JOURNAL ARTICLE published 2016 in Integrative Food, Nutrition and Metabolism |
Turmeric polyphenols: A comprehensive review JOURNAL ARTICLE published 2019 in Integrative Food, Nutrition and Metabolism |
Diabetes peer-education on food choices part I: Development of framework JOURNAL ARTICLE published 2019 in Integrative Food, Nutrition and Metabolism |
The antimicrobial activity of essential oils and extraction of medicinal plants; use as adjuvant therapy in the treatment of cancer of the lymphatic system JOURNAL ARTICLE published 2017 in Integrative Food, Nutrition and Metabolism |
Obesity in older people: A new scenario and a new challenger JOURNAL ARTICLE published 2016 in Integrative Food, Nutrition and Metabolism |
Effects of dietary phytoestrogens on the developmental reprogramming of steroid-hormone influenced traits: Medicinal and evolutionary aspects JOURNAL ARTICLE published 2020 in Integrative Food, Nutrition and Metabolism |
Gender and age differences of glycemic index in Japanese old men, young men and women JOURNAL ARTICLE published 2016 in Integrative Food, Nutrition and Metabolism |
Diabetes peer-education on food choices part II: Adoptability of menu plans in low-mid income communities JOURNAL ARTICLE published 2019 in Integrative Food, Nutrition and Metabolism |
Biochemical and molecular perspectives on polyphenol rich food, probiotic food, and their combination JOURNAL ARTICLE published 2018 in Integrative Food, Nutrition and Metabolism |
Vitamin A, zinc and iron, and their relation to infection in wasted children aged 6 to 24 months from Gaza Strip JOURNAL ARTICLE published 2020 in Integrative Food, Nutrition and Metabolism |
Study on nanocoated pet bottles of tomato puree against Enteropathogenic bacteria JOURNAL ARTICLE published 2015 in Integrative Food, Nutrition and Metabolism |
High Light Stress Regimen on Dunaliella Salina Strains For Carotenoids Induction JOURNAL ARTICLE published 2016 in Integrative Food, Nutrition and Metabolism |
New food provision strategy for a colony of Barbary macaques (Macaca sylvanus): effects on social hierarchy? JOURNAL ARTICLE published 2017 in Integrative Food, Nutrition and Metabolism |
Disease-related adult malnutrition in tertiary health care settings in Sri Lanka JOURNAL ARTICLE published 2017 in Integrative Food, Nutrition and Metabolism |
Zinc may have a potential role in taste malfunctions treatment for COVID-19 patients. Journal Review article JOURNAL ARTICLE published 2020 in Integrative Food, Nutrition and Metabolism |