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Investigating the relationship between lentil carbohydrate fractions and in vivo postprandial blood glucose response by use of the natural variation in starch fractions among 20 lentil varieties JOURNAL ARTICLE published 2017 in Food Funct. Research funded by Agriculture and Agri-Food Canada (Agri-Innovation Project Grant (RPBI #2834; AIP#068)) |
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Soluble soybean polysaccharides enhance the protective effects of genistein against hepatic injury in high JOURNAL ARTICLE published 2017 in Food & Function |
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Modulation of reactive oxygen species production, apoptosis and cell cycle in pleural exudate cells of carrageenan-induced acute inflammation in rats by rutin JOURNAL ARTICLE published 2017 in Food & Function Research funded by Third World Academy of Sciences (Grant number: 190134/2014-3) |
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A study of the prebiotic-like effects of tomato juice consumption in rats with diet-induced non-alcoholic fatty liver disease (NAFLD) JOURNAL ARTICLE published 2017 in Food & Function Research funded by Ministerio de Ciencia e Innovación (“Juan de la Cierva” Program) | Ministerio de Economía y Competitividad (Projects BIO2012-38103 and Consolider Fun-C-Food C) |
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Inside front cover JOURNAL ARTICLE published 2017 in Food & Function |
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The mechanism of reduced IgG/IgE-binding of β-lactoglobulin by pulsed electric field pretreatment combined with glycation revealed by ECD/FTICR-MS JOURNAL ARTICLE published 2018 in Food & Function |
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Contents list JOURNAL ARTICLE published 2018 in Food & Function |
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Comparative studies on the constituents, antioxidant and anticancer activities of extracts from different varieties of corn silk JOURNAL ARTICLE published 2013 in Food & Function |
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Tocotrienols enhance melanosome degradation through endosome docking/fusion proteins in B16F10 melanoma cells JOURNAL ARTICLE published 2013 in Food & Function |
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Contents list JOURNAL ARTICLE published 2013 in Food & Function |
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Antioxidant, pro-oxidant and cytotoxic properties of parsley JOURNAL ARTICLE published 2011 in Food & Function |
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Antiproliferative activities of tea and herbal infusions JOURNAL ARTICLE published 2013 in Food & Function |
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Contents list JOURNAL ARTICLE published 2013 in Food & Function |
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Dietary approaches to improving atheroprotective HDL functions JOURNAL ARTICLE published 2013 in Food & Function |
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Inhibition of DNA polymerase λ and associated inflammatory activities of extracts from steamed germinated soybeans JOURNAL ARTICLE published 2014 in Food Funct. |
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Anti-inflammatory effect and prostate gene expression profiling of steryl ferulate on experimental rats with non-bacterial prostatitis JOURNAL ARTICLE published 2014 in Food Funct. |
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Extracts from Brassica oleracea L. convar. acephala var. sabellica inhibit TNF-α stimulated neutrophil adhesion in vitro under flow conditions JOURNAL ARTICLE published 2014 in Food & Function |
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Potential protective effect of highly bioavailable curcumin on an oxidative stress model induced by microinjection of sodium nitroprusside in mice brain JOURNAL ARTICLE published 2014 in Food Funct. |
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Action of an extract from the seeds of Fraxinus excelsior L. on metabolic disorders in hypertensive and obese animal models JOURNAL ARTICLE published 2014 in Food Funct. |
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Front cover JOURNAL ARTICLE published 2014 in Food & Function |