Lactobacillus rhamnosus from human breast milk shows therapeutic function against foodborne infection by multi-drug resistant Escherichia coli in mice

JOURNAL ARTICLE published 2020 in Food & Function

Research funded by National Basic Research Program of China (2017YFE0105300) | China Postdoctoral Science Foundation (2017M620471) | Natural Science Foundation of Shaanxi Province (2018JQ3054)

Authors: Na Li | Bing Pang | Guanwen Liu | Xixi Zhao | Xiaoguang Xu | Chunmei Jiang | Baowei Yang | Yanlin Liu | Junling Shi

Properties of starch from potatoes differing in glycemic index

JOURNAL ARTICLE published 2014 in Food Funct.

Authors: Kai Lin Ek | Shujun Wang | Jennie Brand-Miller | Les Copeland

The preventive effect of phenolic-rich extracts from Chinese sumac fruits against nonalcoholic fatty liver disease in rats induced by a high-fat diet

JOURNAL ARTICLE published 2020 in Food & Function

Research funded by National Natural Science Foundation of China (31660461,81760812) | Yunnan Provincial Science and Technology Department (2017FF117(-035),2018FF001(-021))

Authors: Zihuan Wu | Yan Zhang | Xiarong Gong | Guiguang Cheng | Shibiao Pu | Shengbao Cai

Biochanin A protects against PM_2.5-induced acute pulmonary cell injury by interacting with the target protein MEK5

JOURNAL ARTICLE published 2019 in Food & Function

Research funded by National Natural Science Foundation of China (31571825,31271979) | Natural Science Foundation of Tianjin City (15JCYBJC30100)

Authors: Zhaohui Xue | Junyu Wang | Wancong Yu | Dan Li | Yixia Zhang | Fang Wan | Xiaohong Kou

S-Nitroso-N-acetylcysteine (NAC–SNO) vs. nitrite as an anti-clostridial additive for meat products

JOURNAL ARTICLE published 2021 in Food & Function

Research funded by Ministry of Agriculture and Rural Development (120050019)

Authors: Adi Shpaizer | Joseph Kanner | Oren Tirosh

Oligopeptides from Jinhua ham prevent alcohol-induced liver damage by regulating intestinal homeostasis and oxidative stress in mice

JOURNAL ARTICLE published 2021 in Food & Function

Authors: Wen Nie | Ye-ye Du | Fei-ran Xu | Kai Zhou | Zhao-ming Wang | Sam Al-Dalali | Ying Wang | Xiao-min Li | Yun-hao Ma | Yong Xie | Hui Zhou | Bao-cai Xu

Polyphenols-rich extract from Pleurotus eryngii with growth inhibitory of HCT116 colon cancer cells and anti-inflammatory function in RAW264.7 cells

JOURNAL ARTICLE published 2018 in Food & Function

Research funded by National Natural Science Foundation of China (31471927)

Authors: Qiuhui Hu | Biao Yuan | Hang Xiao | Liyan Zhao | Xian Wu | Kanyasiri Rakariyatham | Lei Zhong | Yanhui Han | Benard Muinde Kimatu | Wenjian Yang

Honey polyphenols: regulators of human microbiota and health

JOURNAL ARTICLE published 2023 in Food & Function

Authors: J. Cárdenas-Escudero | C. Mármol-Rojas | S. Escribano Pintor | D. Galán-Madruga | J. O. Cáceres

Thermodynamic and structural insight into the underlying mechanisms of the phosphatidylcholine liposomes – casein associates co-assembly and functionality

JOURNAL ARTICLE published 2012 in Food & Function

Authors: M. G. Semenova | A. S. Antipova | M. S. Anokhina | L. E. Belyakova | Yu. N. Polikarpov | N. V. Grigorovich | E. N. Tsapkina

A high-fat high-sugar diet in adolescent rats impairs social memory and alters chemical markers characteristic of atypical neuroplasticity and parvalbumin interneuron depletion in the medial prefrontal cortex

JOURNAL ARTICLE published 2019 in Food & Function

Research funded by Australian Research Council (DE140101071,DP180101974) | National Health and Medical Research Council (GNT1122981)

Authors: Amy C. Reichelt | Gabrielle D. Gibson | Kirsten N. Abbott | Dominic J. Hare

Lycopene ameliorates systemic inflammation-induced synaptic dysfunction via improving insulin resistance and mitochondrial dysfunction in the liver–brain axis

JOURNAL ARTICLE published 2019 in Food & Function

Research funded by National Natural Science Foundation of China (81803231) | China Postdoctoral Science Foundation (2018T1104)

Authors: Jia Wang | Qianhui Zou | Yao Suo | Xintong Tan | Tian Yuan | Zhigang Liu | Xuebo Liu

Lactobacillus casei triggers a TLR mediated RACK-1 dependent p38 MAPK pathway in Caenorhabditis elegans to resist Klebsiella pneumoniae infection

JOURNAL ARTICLE published 2016 in Food & Function

Research funded by University Grants Commission (42-222/2013 (SR),F. 3-28/2011(SAP-II)) | Council for Scientific and Industrial Research (37(1460)/11/EMR-II) | Department of Biotechnology , Ministry of Science and Technology (BT/BI/25/001/2006,BT/PR14932/MED/29/ 233/2010) | Indian Council of Medical Research (5/3/3/13/2010-ECD-I) | Department of Science and Technology, Ministry of Science and Technology (No.SR/SO/AS-80/2010,SR/S9Z-415 23/2010/42(G),SR-FST/LSI-087/2008)

Authors: Arumugam Kamaladevi | Krishnaswamy Balamurugan

The maca protein ameliorates DSS-induced colitis in mice by modulating the gut microbiota and production of SCFAs

JOURNAL ARTICLE published 2023 in Food & Function

Research funded by National Natural Science Foundation of China (32101937) | Basic and Applied Basic Research Foundation of Guangdong Province (2022A1515011686)

Authors: Ping He | Yizhe Zhang | Ruyang Chen | Zhaoli Tong | Mengmeng Zhang | Hui Wu

Deciphering the protein digestion of meat products for the elderly by in vitro food oral processing and gastric dynamic digestion, peptidome analysis and modeling

JOURNAL ARTICLE published 2021 in Food & Function

Research funded by Association Instituts Carnot (Qualigrasphy Project)

Authors: M-A. Peyron | T. Sayd | J. Sicard | P-S. Mirade | J. Pinguet | C. Chambon | V. Santé-Lhoutellier

Targeted delivery of phycocyanin for the prevention of colon cancer using electrospun fibers

JOURNAL ARTICLE published 2019 in Food & Function

Research funded by Natural Science Foundation of Guangdong Province (2017A030313148) | National Natural Science Foundation of China (31671852)

Authors: Peng Wen | Teng-Gen Hu | Yan Wen | Robert J. Linhardt | Min-Hua Zong | Yu-Xiao Zou | Hong Wu

Soybean fermentation with Bacillus licheniformis increases insulin sensitizing and insulinotropic activity

JOURNAL ARTICLE published 2013 in Food & Function

Authors: Hye Jeong Yang | Dae Young Kwon | Na Rang Moon | Min Jung Kim | Hee Joo Kang | Do Yeon Jung | Sunmin Park

The preventive effect of mussel oil on gestational diabetes mellitus in pregnant mice fed by a high-fat and high-sucrose diet

JOURNAL ARTICLE published 2023 in Food & Function

Research funded by National Natural Science Foundation of China (81903296) | Chinese Nutrition Society (CNS-W2018A42)

Authors: Kelei Li | Huiying Li | Xiaolei Song | Xiaotong Kuang | Shiyi Liu | Suqing Zhu | Duo Li

Research progress on separation of selenoproteins/Se-enriched peptides and their physiological activities

JOURNAL ARTICLE published 2021 in Food & Function

Research funded by National Key Research and Development Program of China (2016YFD0400401)

Authors: Jian Zhang | Haochun Zhou | He Li | Zhiwei Ying | Xinqi Liu

Anthocyanins from the fruits ofLycium ruthenicumMurray improve high-fat diet-induced insulin resistance by ameliorating inflammation and oxidative stress in mice

JOURNAL ARTICLE published 2021 in Food & Function

Research funded by Fundamental Research Funds for the Central Universities (2452019181)

Authors: Baoming Tian | Jianhua Zhao | Xiaoqing Xie | Tao Chen | Yan Yin | Ruohan Zhai | Xinlei Wang | Wei An | Juxiu Li

Stevia rebaudiana ethanolic extract exerts better antioxidant properties and antiproliferative effects in tumour cells than its diterpene glycoside stevioside

JOURNAL ARTICLE published 2016 in Food & Function

Authors: Víctor López | Sergio Pérez | Arturo Vinuesa | Christian Zorzetto | Olga Abian