JOURNAL ISSUE published 2022 in Journal of Nutritional Health & Food Engineering

Suggestive symptoms of intestinal dysbiosis and its relation to the prevalence of depressive symptoms in elderly intestinal dysbiosis and depression

JOURNAL ARTICLE published 3 October 2022 in Journal of Nutritional Health & Food Engineering

Authors: Ismael Paula de Souza | Joana Darc Almeida Rego | Thalyta Jamile dos Santos Machado | Lidiane Andrade Fernandes | Iramaia Bruno da Silva | Ana Angélica Queiroz Assunção Santos

Optimize meal timing to minimize diabesity

JOURNAL ARTICLE published 24 February 2022 in Journal of Nutritional Health & Food Engineering

Authors: Akbar Nikkhah | Masoud Alimirzaei

Effects of different ingredients on texture of ice cream

JOURNAL ARTICLE published 19 November 2018 in Journal of Nutritional Health & Food Engineering

Authors: Qamar Abbas Syed

Food Security Problems in Various income Groups of Kakamega County

JOURNAL ARTICLE published 6 September 2017 in Journal of Nutritional Health & Food Engineering

Authors: John O Ombogo

Value Addition of Pulse Products in India

JOURNAL ARTICLE published 3 November 2016 in Journal of Nutritional Health & Food Engineering

Authors: Anjana Agarwal

Process standardization for enhancing biofunctionality of dahi

JOURNAL ARTICLE published 15 January 2019 in Journal of Nutritional Health & Food Engineering

Authors: Sarkar S

A review of aflatoxin: occurrence, prevention, and gaps in both food and feed safety

JOURNAL ARTICLE published 29 March 2018 in Journal of Nutritional Health & Food Engineering

Authors: Demissie Negash

Review on Nutritional Limitations and Opportunities of using Rapeseed Meal and other Rape Seed by - Products in Animal Feeding

JOURNAL ARTICLE published 25 January 2018 in Journal of Nutritional Health & Food Engineering

Authors: Tekeba Nega

Peruvian Maca and Possible Impact on Fertility

JOURNAL ARTICLE published 12 June 2017 in Journal of Nutritional Health & Food Engineering

Authors: Zoraida Axtle Serrano

Could Traditional Foods and Diets Meet Modern Processing Technology?

JOURNAL ARTICLE published 2 December 2014 in Journal of Nutritional Health & Food Engineering

Authors: Evangelos S Lazos

Detox – What is it and why the Heck do you Need it?

JOURNAL ARTICLE published 24 February 2016 in Journal of Nutritional Health & Food Engineering

Authors: Skip Stein

Analysis of the Carotenoid Composition in Overripe Fruits by Advanced Liquid Chromatography Techniques

JOURNAL ARTICLE published 19 September 2016 in Journal of Nutritional Health & Food Engineering

Authors: Francesco Cacciola

Physicochemical and sensory qualities of bread fortified with banana, aonla and sapota powders

JOURNAL ARTICLE published 28 November 2018 in Journal of Nutritional Health & Food Engineering

Authors: Suresh GJ

JOURNAL ISSUE published 2019 in Journal of Nutritional Health & Food Engineering

Exercise and Dietary Factors Affecting the Microbiota: Current Knowledge and Future Perspectives

JOURNAL ARTICLE published 31 March 2017 in Journal of Nutritional Health & Food Engineering

Authors: Flor Elisa Morales Marroquín

Why do People Prefer Pain, Suffering and Death, Over Life, Wellness and Happiness?

JOURNAL ARTICLE published 11 December 2015 in Journal of Nutritional Health & Food Engineering

Authors: Skip Stein

Vitamin D Halts Autoimmune Diseases

JOURNAL ARTICLE published 24 May 2017 in Journal of Nutritional Health & Food Engineering

Authors: Ioanna Vassilakopoulou

Life is Art

JOURNAL ARTICLE published 25 November 2015 in Journal of Nutritional Health & Food Engineering

Authors: Akbar Nikkhah

Fruit Waste Pectin in Enhancing the Establishment of Probiotic Bacteria

JOURNAL ARTICLE published 3 June 2014 in Journal of Nutritional Health & Food Engineering

Authors: Suba GA Manuel